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Tag Archives: bar dough

The DiningOut Guide to Denver’s 2019 Holiday Events

Even if you’re not home for the holidays, the greater Denver-Boulder dining scene aims to make you feel like you are with a spectrum of seasonal events and specials for every taste. Hanukkah Ash’Kara {2005 West 33rd Avenue, Denver; 303.537.4407} Stop by Ash’Kara to celebrate the Festival of Lights with Chef Daniel Asher’s rotating Hanukkah specials, available from Sunday, Dec. ... Read More »

Tour de Pizza

Though Denver/Boulder isn’t necessarily known for its pizza prowess (compared to the likes of Chicago and New York), our scene still has plenty to say. Without a marriage to a particular type of style, our scene boasts a variety of slices across the Front Range, from greasy NY-style to deep dish delights to authentic Neapolitan pies just like nonna used ... Read More »

12 Can’t-Miss Dining Events to Get You Through February

One month into 2019, and the Denver dining scene shows no sign of slowing down. February is packed to the gills with delicious food/drink events. From celebrity chef collaboration dinners (thank you, Bar Dough!) to the resurrection of retired menu items (happy birthday Root Down), you’re not going to want to miss a single meal. So whatever else you have ... Read More »

A Taste of Denver’s First Grandoozy

If you missed Grandoozy last weekend, don’t worry, you’ll likely have your chance again. After a successful inauguration, we can imagine its return to Denver will be met with open arms. Ogle-worthy performances came in the forms of the nymph-like stage presence of Florence + The Machine, pop rock hits from Young the Giant, a sultry selection of songs by ... Read More »

Behind the (Food) Scenes of Grandoozy VIP

Grandoozy, Denver’s new three-day music festival, is shaping up for a kickoff of legendary magnitude. A celebration of music, food, and Colorado lifestyle will overtake the lawns of Overland Park, September 14-16 for its inauguration. The star-studded music lineup includes Kendrick Lamar, Florence + The Machine, and Stevie Wonder headlining the main stage through the weekend and more than 40 ... Read More »

Made For TV: Carrie Baird of “Top Chef”

Carrie Baird

Executive Chef Carrie Baird of Bar Dough is one busy lady. After stints at rioja and Euclid Hall, Baird made time to join the season 15 cast of “Top Chef.” DiningOut chatted with Baird about her experience on the show and where Denver is heading as a food destination. DiningOut: Was the premiere the first time you ever saw yourself ... Read More »

Five Ways to Give Back This November


This holiday season, we have plenty to be thankful for. But of course, there are those out there in our local community who are struggling this holiday season. Here are five ways to help out to those in need this November. Charity Tap Program at Wynkoop Brewing Company All Year Long Colorado’s first brewpub has vowed to give back all ... Read More »

Date Night with the Denver Dining Out Passbook

Blue Island Oyster Bar

The Denver Dining Out Passbook is the perfect little booklet for a night out with someone special. Offering two-for-one food and drink deals all around town, you can treat your special someone without breaking the bank. Here are just a few date night worthy spots on the Denver Dining Out Passbook… Bar Dough {2227 West 32nd Avenue, Denver; 720.668.8506} The ... Read More »

Señor Bear Opens Today in LoHi

Señor Bear

In April, we were lucky to chat with Blake Edmunds, one of Denver’s up and coming chefs on our podcast, Served. Chef Edmunds honed his skills with Denver’s greatest—working with the likes of Alex Seidel before teaming up with Max Mackissock at The Squeaky Bean. Both Mackissock and Edmunds moved to Bar Dough in 2015, joining up with Juan and Katie Padro, ... Read More »