Dubai Restaurants

Cuisine: Turkish, Middle Eastern

Neighborhood: Dubai - Dubai

A La Turka

Cresent Road
Palm Jumeriah
Dubai,

Paying homage to its Turkish roots, Rixos The Palm Dubai’s all-day dining restaurant serves delightful dishes from across the country.

A La Turka menu

turkish and international buffet

soup

Nice selection of soups available on a dailey basis

appetizers

fresh seafood station such as muscles and prawns

salads

Salad display of many Internaiotal salad dishes to chose from

pasta station

grill station

Lots of dishes to chose from such as Grilled Homour, Beef Goulash, Beef Pozzota.

dessert

fruit, mixed International and Turkish deseets

cheese station

Cuisine: Seafood

Neighborhood: Dubai - Dubai

Aegean Restaurant

Cresent Road
The Palm Jumeriah East
Dubai, UAE

Serving super-fresh seafood from the waters of the Aegean, Rixos’ signature restaurant is a fish-lover’s delight.

Aegean Restaurant menu

cold entrées

Chef Tapas Selections

Chef’s selection of daily changing tapas with Mediterranean, Arabic, and Turkish-inspired seasonal ingredients; ask your server for more information

35

Fresh Leaves and Garden Vegetables

Bunch of tomatoes, radishes, and daily fresh vegetables with lemon and olive oil

55

hot entrées

Crispy Calamari

Turkish tartar sauce and black aïoli (S, G)

60

Prawn Casserole

Fresh prawns and basil-flavored spicy tomato ragoût (S)

65

Fried Amsee

Traditional Turkish fish from the black sea (S)

60

Tuna Dolma with Tomato, Olives, and Dill

Breadcrumbs, shrimp, white cheese, capers, and roasted pine nuts; chef-recommended

105

soups

Seafood, Saffron, and Tomato Broth

Prawns, clams, mussels, sea bass, and calamari (S)

50

main course

Grilled Spanish Octopus

Turkish red chile and roasted garlic vinaigrette with beetroot cream and vegetables

85

Grilled Sea Bass

Grilled whole or fillet of sea bass, forked potatoes, crispy vegetables, and olive oil; chef-recommended (N)

120

Catch of the Day

Ask your server for more information

varies

Prawn

Served with forked potatoes, crispy vegetables, and garlic butter sauce; chef-recommended (S, G, N)

40 per piece

Scallops

Served with forked potatoes, crispy vegetables, and garlic butter sauce (S, G, N)

40 per piece

desserts

Assorted Ice Cream

15 per scoop

Baked Ricotta and Orange Cheesecake

Macerated raspberries; chef-recommended (G)

50

Fresh fruit platter

Mint and yogurt (D)

50

Cuisine: Italian

Neighborhood: Dubai - Dubai

Al Grissino

Emirates Financial Towers
DIFC
Dubai, UAE

Al Grissino presents authentic Italian cuisine served in a suave setting with some of the best views in town.

Al Grissino menu

starters

Tartare di Agnello e Carciofi

Lamb tartare with mint and texture of artichokes

79

Burrata con Variazione di Pomodori (V, D)

Burrata with marinated and semi-dried tomatoes

85

Carpaccio di Manzo Crema di Parmigiano

Beef carpaccio with Parmesan cream, truffle, and rocket salad

78

salads

Rucola, Pomodorini, e Parmigiano (G, V, D)

Rocket salad, cherry tomatoes, Parmesan shavings, and balsamic dressing

56

Romana alla Griglia (D)

Romaine salad with poached chicken breast and Parmesan cream

59

soup

Minestrone Classico

Traditional minestrone

46

Zuppa del Giorno

Daily vegetable soup

46

risotto

Risotto Mantecato al Riccio

Sea urchin and tomato risotto

110

Risotto ai Porcini

Porcini and mixed mushrooms risotto

85

pasta

Linguine alle Vongole e Bottarga

Linguine with Italian clams and bottarga

110

Spaghetti al Grissino

Mixed seafood spaghetti with cherry tomatoes

115

Chitarrine alla Granseola

Chitarrine with king crab and cream

135

mains

Salmone all’Isolana

Roasted Norwegian salmon with cherry tomatoes and potatoes

130

Branzino al Sale

Sea bass baked in sea salt crust

360

Carbonaro alle Zucchini

Black cod with zucchini

145

Entrecôte di Manzo da Pascolo Argentino

300-gram natural grass-fed Argentinean rib-eye with beef jus

210

desserts

Tiramisù

Lady finger biscuit soaked in espresso coffee with mascarpone cheese and cacao

46

Panna Cotta

Panna cotta with berries

46

Soufflé di Cioccolato

Chocolate fondant with vanilla ice cream and butterscotch

50

Cuisine: Mediterranean, Italian, French, Tapas/Small Plates

Neighborhood: Dubai - Dubai

Boca

Gate Village 6
DIFC
Dubai, UAE

Original, lively, and completely down to earth, BOCA promises fresh, simple fare that’s guaranteed to make you smile

Boca menu

deli

freshly prepared prepared dishes from BOCA's oven and tapas bar

Mediterranean Olive Mix
BOCA Summer Salad
Chilled White Asparagus Soup
Burrata
Oyster (with or without Salsa)
Socca de Nice
Pissaladiere

Market

dshes crafted from locally sourced ingredients, sourced daily

Homemade Pasta of the Day

Homemade pasta and fresh market produce

Mushroom and Truffle Gnocchi

Rice flour and potato gnocchi, fresh truffle, and fried herbs

Grilled Sardines

Escabeche, homemade sourdough crostini, and pesto

Grilled Squid

Dried piquillo pepper, mixed sautéed greens, and salsa verde

Boca Seafood Paella

Mussels, prawns, scampi, clams, mixed vegetables, and bomba rice; best shared between two patrons

Wagyu Beef Tagliatta

Market-sourced beef, roasted new potatoes, and mixed baby vegetables

original

Fried Padron Sweet Chile Peppers

Crispy rosemary and sea salt

Cauliflower and Hazlenut Salad

Black truffle dressing and heart of lettuce

Boca Potato Chips

Aïoli, bravas sauce, and truffle mayo

Lobster Roll

Coleslaw, fritto misto, and lemon aïoli

Black Rice and Seared Scallops

Aromatic clams and seared scallops

12-Hour-Braised Lamb

Fried anchovy, mixed beans, and sage

Roasted Duck Breast

Spicy harissa sauce and sweet potato purée

finale

Mascarpone Crème Brûlée

Raspberry compote and tonka beans

Boca Profiterole

Coffee and chocolate

Messy Milles-Feuilles

Almond praline, caramel, and cream chantilly

Even Messier Milles-Feulles

Almond praline, caramel, and Grand Marnier chantilly

Cuisine: Indian

Neighborhood: Dubai - Ajman

Bukhara

Sheikh Humaid Bin Rashid Al Nuaimi Street
Ajman
UAE,

Authentic Indian cuisine made with local ingredients makes dining out at Bukhara a quintessential part of any trip to Ajman.

Bukhara menu

main items

Tandoori Lobster

2lb lobster, marinated with garlic, peppercorns, andtandoori masala; cooked in a traditional Indian clay potoven; served with dal bukhara and garlic naan

350

Mahashir Tikka

Fresh hamur marinated in an fennel flavoured yogurtwith chiles and garam masala; skewered and roastedover charcoal fire

95

Khymeri Scallop

Smoked bay scallop, delicately tossed with capsicum,onion, tomato, and crushed black peppercorns

90

Kastoori Kabab

Succulent boneless chicken marinated in ginger, garlic, and fresh black peppercorns; half-cooked with garam flour and chargrilled with beaten egg yolk

90

Murgh Malai Kabab

Creamy kebab of boneless chicken blended with cream cheese, lemon juice, and green corinader; grilled in a moderate tandoor

85

Gosht Anjeeri Mahitawa Champ

Baby lamb chops marinated in fig juice, ginger-garlic,yogurt, and spices; cooked on a flat griddle and mopped with pomegranate sauce and served with pickled caramelized onions

135

Bharra Kabab

Chunks from the leg of lamb and lamb chops marinated in yogurt and malt vinegar; breaded with spices and chargrilled over red hot embers

90

Peshawri Kabab

Boneless cubes from the leg of lamb seasoned with chile powder and royal cumin, marinated in a mixture of yogurt, ginger-garlic paste, and malt vinegar; skeweredand chargrilled in the earthen oven

85

Paneer Tikka

Fresh cottage cheese marinated with salt, yellow chiles, cardamom seed, and cream; skewered and slow-cooked in an earthen oven

80

bhuna

Gosht Ki Nalli

Tender lamb shanks simmered overnight on charcoal,cooked in a gravy of brown onion with yogurt flavouredwith mace, cardamom, and saffron

120

Rarra Gosht

A Dhabha specialty of minced and chunked lambcooked in gravy of onions and tomatoes flavored withgaram masala

80

Khurchan

Made to order with your choice of cottage cheesebatons or chicken slivers tossed with brown onion, tomatoes, and capsicum in a thick makhani, tempered with mustard

85

Makhani

Made to order with dices of fresh cottage cheese orchicken tikka in a gravy of fresh tomatoes reduced withcardamom, cloves, cinnamon, ginger, and garlic; flavored with kasoori methi

70

Samarkandi Subzi

Hand-picked fresh vegetables tossed with burnt garlic,roasted lotus seed, and fried nuts; cooked with kastorimethi in a nutty gravy with a sprinkle of saffron andcoriander

70

pulao

Jhinga Pulao

Fresh jumbo prawns cooked with biryani riceand flavored with saffron

140

Lamb Pulao

Tender boneless pieces of lamb and fragnant basmatirice delicately cooked with cardamon and clove; served with garlic and cumin-flavored yogurt

75

meetha

Gulab Jamun

Syrup-dipped fried dumplings of milk reduced toa semi-solid texture; stuffed with pistachios

35

Kulfi

A rich and creamy ice cream with almonds, accompanied by cornstarch vermicelli topped with herbal syrup

40

Zaffrani Pudding

A saffron-flavored cream pudding of eggs, cream, andsugar slow-poached and blow-torched for caramel

40

Cuisine: Mediterranean

Neighborhood: Dubai - Ajman

Cafe Kranzler

Sheikh Humaid Bin Rashid Al Nuaimi Street,
Ajman, UAE

Beachfront all-day dining with an international line-up of global cuisine means Café Kranzler has something for everyone.

Cafe Kranzler menu

starters

Satay's

55

Asian Delight

50

Smoked Salmon

50

soup

Green Pea Soup

38

Chicken Consommé

35

Soup of the Day

30

salads

Shrimp and Avocado Salad

60

Kranzler‘s Niçoise Salad

70

Classic Caesar Salad

50

sandwiches

Kempinski Pretzel Burger

85

Mediterranean Chicken Burger

70

Kempinski Club Sandwich

60

main course

Gamberi Harra

135

Arabic Mashawi Mushakala

90

Pot of Biryani Chicken

65

balance your day

Grilled Corn-Fed Chicken Breast

115

Shallow-Fried Fillet of Sea Bass

115

Broiled Norwegian Salmon Steak

135

from the lava stone grill

Grilled Prime Beef Tenderloin

120

Seafood Brochette

110

Grilled Prime Beef Rib-Eye

105

dessert

Kempinski Devil Sponge

35

Mango Sago

35

Seasonal Fruit Salad with Passionfruit

35

Cuisine: Sushi, Seafood, Mediterranean

Neighborhood: Dubai - Dubai

Cafe Nikki

Pearl Jumeria
,

A waterfront urban bistro for all the family, Café Nikki presents fine cuisine and fabulous views in stylish surroundings.

Cafe Nikki menu

à la carte breakfast

Arabian Breakfast Viennoiserie

Olives, pita (brown and white), halloumi, za’atar, Cypriot feta, and lemon muffin

80

signature egg dishes

Key West

Biscuits, soft-poached eggs, paprika sauce

65

Pearl Jumeriah

Soft-boiled eggs, regional spiced tomato sauce, molten feta cheese, olive oil, wild organic rocket, and crisp pita bread

65

Miami

Whole egg or egg white frittata, wilted greens, avacado, and asparagus

65

Mazaca

Fried eggs, beef pastrami, onions, peppers, and rye bread panini

65

comfort dishes

Kunafe

Crisp kadaif, Emirati kashta, rosewater syrup, and pistachio

55

Pancake Stack

Apple and cinnamon melt, warm Canadian maple syrup, and hipped cream on the side

55; 85

French Toast

Pan-cooked, sliced broiche, fruit compote, and butterscotch sauce

55

cereals and grains

Oatmeal Brûlée

45

Cafe Nikki Granola

50

breakfast beverages

Coffee and Chocolate

30-35

Tea Collection
Fresh Juices
Blends
Water

Cuisine: Mediterranean

Neighborhood: Dubai - Dubai

Cocktail Kitchen

Cluster P
Sheikh Zayed Rd
Dubai, UAE

Cocktail Kitchen brings together great food and great drinks. It really is that simple.

Cocktail Kitchen menu

nibbles

Olive Ascolona

Beef ragoût, semi-dried organic tomatoes, and basil mayonnaise

35

Bruchetta

Selection of four bruschette

30

Padron Peppers

Lightly salted

35

Arancini

Four mushroom risotto, basil mayonnaise, and mozzarella

35

Cod Brandade

Cod, lemon zest, chive, and bread twirl

30

Say Cheese!

Selection of four cheeses

65

Fritto Misto

Seafood and vegetables

55

main courses

Grilled Whole Sea Bream

Josper grilled sea bream, steamed vegetables, andtartare sauce

105

San Pietro

Pan-seared John Dory fillet, tomato, black olive, anchovy, and salsa verde

115

Tortelli di Zucca

Pumpkin-filled egg pasta, pumpkin and truffle sauce, black olive purée, and Grana Padano

80

Slow Lamb

Slow-cooked lamb shoulder roll, celery terrine, poached pear, and barley

110

Bloody Mary Beef

Slow-cooked short rib, noisette potatoes, and carrots

145

Josper Steak

Mushroom and red wine sauce with chips or salad; fillet (250g) 150; rib-eye (250g) 135

Côte de Boeuf for Two

Served with mushrooms, chips, and béarnaise sauce

395

Roast Chicken

Chicken breast, truffle potato terrine, asparagus, green beans, and wild carrot purée

75

Risotto

Goat cheese, zucchini, asparagus, and truffles

75

sides

Potato Fries

25

Mashed Potatoes

25

Cauliflower and Hazelnut Purée

25

sweet endings

Zuppa Inglese

Sponge cake, mixed berries, and vermouth cream blackberry sorbet

35

Meringa

Meringue sphere, mascarpone cream, raspberry gel, and fresh mixed berries

35

Chocolate Lover’s Delight

Chocolate ganache, chocolate wafer, and chocolate-orange ice cream

35

Castagnole

Mini doughnut and pastry cream

30

Cuisine: Scottish, British

Neighborhood: Dubai - Dubai

Copper Dog

DoubleTree by Hilton, JBR
Dubai,

Rich, rustic, and bursting with atmosphere, Copper Dog serves up lashings of Scottish hospitality.

Copper Dog menu

starters

Scotch Egg

Served with piccalilli

55

Chicken Liver Pâté

Served with pickled cherries and sourdough toast

45

Angus Steak Tartare

Served with sourdough toast

60

Seared Scallops

Served with parsnip purée and pickled apple

60

Portsoy Smoked Salmon

Dill crème fraîche, Guinness, and treacle bread

65

yer main

Tomato and Aubergine Tart

Topped in goat’s cheese crumble

85

Pan-Seared Salmon

Served with fennel and new potato salad

105

Fish and Chips

Served with crushed peas and tartar sauce

105

Braised Angus Beef Cheek

Served with skirlie mash and broccolini

115

Baked Haggis

Served with neeps and tatties and whisky mustard sauce

115

grills

250 Days Grain-Fed Angus Tenderlion

230

250 Days Grain-Fed Angus Rib-Eye

195

250 Days Grain-Fed Angus Rump

150

Chicken Tikka Spatchcock

135

Whole Grilled Sea Bass

125

desserts

Apple and Blackberry Crumble

Served with custard

40

Sticky Toffee Pudding

Served with prune ice cream

45

Cheese Board

Served with Walker’s oatcakes

60

Cuisine: Greek, Mediterranean

Neighborhood: Dubai - Dubai

Elia

Majestic Hotel
Mankhool Road
Dubai,

With its authentic Greek dining in the heart of Bur Dubai, Elia is a firm favorite among a growing legion of Greek food enthusiasts.

Elia menu

starters

Tyrokafteri

Greek feta cheese dip

20

Taramosalata

Fish roe with extra virgin olive oil

31

Tomato Kefta from Santorini Island

With diced fresh tomato and fine herbs

25

Wild Greens Pie from Creta Island

With Mizithra cheese and herbs

25

Cheese Saganaki

With smoked Graviera and fresh tomato sauce

67

Baked Feta Cheese

With chili pepper, fresh tomato, and oregano

32

salads

Greek Salad

Tomato, cucumber, onion, Kalamata olives, and fine herbs

38

Dakos Salad

With homemade Cretan barley rusk, freshly grated tomato, and feta cheese

39

Boiled Wild Greens Salad

With light garlic sauce and roasted beets

32

Fasolakia Salad

Refreshing green beans salad with feta cheese

main courses

Chestnut and Mushroom Stifado Stew

With rosemary, bulgur, and vegetables

53

Grilled Chicken Souvlaki

Served with fried potatoes, homemade pita bread, and tzatziki sauce

59

Beef Rib-Eye

Grilled served with spinach, hot potato salad, and almonds

71

Slow-Cooked Lamb Shank

With thyme and rosemary, served with potatoes and pumpkin gia

85

desserts

Greek Baklava

In our own unique style with homemade seven spice ice cream

25

Loukoumades

Traditional sweet dumplings with honey, walnuts, and cinnamon

30

Chocolate Lava

In white cream sauce and hazelnut ice cream

40

Cuisine: Italian

Neighborhood: Dubai - Dubai

Frankie's Italian Bar & Grill

Al Fattan Marine Towers
Marina
Dubai,

Fabulous modern Italian food in a sophisticated setting that feels more like London Mayfair than Dubai JBR.

Frankie's Italian Bar & Grill menu

starters

Involtinidi Melanzane

Warm eggplant and ricotta cheese rolls with shaved parmesan and fresh tomato

75

Bresaola con Rucola e Parmigiano

Homemade air-dried beef served with rocket, Parmesan, and vinaigrette

85

Fritto Misto

Deep-fried shrimp, calamari, and zucchini; served with a trio of Frankie’s sauces

90

Capesante Rosolate

Roasted scallops, pumpkin cream, crunchy Italian amaretti, and sautéed red chicory

95

la insalate

Insalata Mista

Mixed salad of the season served with our balsamic house dressing

54

Insalata di Rucola

Rocket salad, balsamic dressing, tomato, and Parmesan cheese

56

Insalata della Casa

Frankie's special salad with poached egg, buffalo mozzarella cheese, and smoked duck

66

i rissoti

Frankie’s Special Risotto alla Carbonara

Risotto acquerello, carbonara style

115

Risotto con Robiola

Risotto with robiola cheese, braised leek, and porcini mushrooms

115

pasta

Gnocchi alla Norma

Homemade potato gnocchi with eggplant, cherry tomatoes, and smoked mozzarella

85

Frankie’s Classic Ravioloni all’Anatra

Homemade ravioli filled with duck meat; served with thyme sauce and smoked ricotta

90

fish and seafood

Cubo di Tonno

Seared Mediterranean tuna, pistachio and polenta crust, cannellini cream, and red onion

145

Filetto di Salmone

Grilled salmon fillet with mashed green peas, baked shallots, and a curry chip

145

Trancio di Ippoglosso

Fillet of halibut, artichoke cream, sautéed spinach, and seared foie gras

185

meat

Petto d’Anatra Scottato

Duck breast served with pumpkin cream, caramelized leeks, and crispy barley

145

Filetto di Black Angus ai Porcini

Grilled Black Angus fillet with puréed potato, garlic spinach, and porcini mushroom sauce

198

pizze

Pizza con Mozzarella

Pizza with mozzarella, bresaola, cherry tomato, rocket, and truffle oil

82

Pizza Diavola

Tomato sauce, mozzarella, beef pepperoni, bell pepper, onion, garlic, and green chile

84

Pizza con Burrata

Burrata, rocket, and smoked salmon

95

desserts

Frankie’s Tiramisù

Our version of classic Italian tiramisù

50

Croccantino di Caffe

Coffee parfait coated in hazelnut crunch, chocolate mousse, and milk cream

50

Cuisine: Italian

Neighborhood: Dubai - Dubai

L'Olivo

The Cresent Road East
The Palm Jumeriah
Dubai,

A stunning setting and exceptional Italian cuisine make L’Olivio a top choice on The Palm Jumeirah.

L'Olivo menu

starters

Prime Beef Carpaccio

Prime beef tenderloin, marinated mushroom, and goat cheese in beef carpaccio tortilla with aged balsamic

65

Burrata Cheese

Burrata cheese, assorted sweet tomatoes, basil pesto, pane carasatu, and Planeta extra virgin olive oil

95

Zucchini Blossoms

Shell fish stuffed steamed zucchini flower with melon seafood espuma

75

Crunchy Salad

Bresaola, asaparagus, orange, and garden greens with aged balsamic

70

Bocconini Salad

Rucola, semi-dried tomatoes, Parmesan, and pine nuts

70

soups

Minestrone Soup

Country-style seasonal vegetable soup, Parmesan, and basil pesto

35

Topinambour soup

Creamy artichoke soup, fresh almond, assorted cress, and lemon perfume

35

risotti

Porcini Risotto

Italian porcini mushroom risotto, truffle carpaccio, and Parmesan

110

Seafood Risotto

Lobster, shrimps, clam, calamari, saffron, and asparagus

120

pasta

Pumpkin Gnocchi

Spinach cream, almond, and shrimp cappuccino

85

Lasagna

Rabbit ragoût and basil oil

85

Crustacean Ravioli

L’Olivo signature seafood ravioli, spinach, and lemon cream

95

main course

Pollo alla Fiorentina

Whole baby chicken, stuffed spinach, mozzerella, vegetables, and Parmesan sauce

97

Bracciole di Agnello

Rack of lamb, toasted almonds, semolina gnocchi, and honey endives

135

Wagyu Beef Tenderlion or Rib-Eye

Marble 6-7 Wagyu Angus beef tenderlion, pan-seared foie gras, saffron mashed potatoes, and baby spinach

375

Salt-Crusted Baked Wild Sea Bass

For two people

280

Italian Grilled Seafood

Whole lobster, 10 prawns, sea bass, salmon, scallops, Sorrento lemon butter sauce, and seasonal vegetables

450

pizze

L’olivo

Bressola, rucola, Parmesan, mozzarella, and tomato sauce

75

Margherita

Mozzarella cheese, tomato sauce, and basil leaf

60

Quattro Formaggi

Mozzarella, Taleggio, Gorgonzola, and ricotta cheeses

70

dessert

Tiramisù

Mascarpone cheese, espresso, and lady fingers

50

Chocolate Moelleux

Warm chocolate cake and vanilla ice cream

60

Cuisine: Mediterranean, British

Neighborhood: Dubai - Dubai

Leopolds of London

The Beach Mall
Dubai Marina
Dubai,

An excellent selection of exclusive tea, as well as a full menu for every meal of the day.

Leopolds of London menu

cooked breakfast

Tunisian Eggs

Eggs cooked in rich, spicy chickpea and tomato sauce topped with Greek yogurt, sumac, and pistachio nuts

52

our lighter breakfast

Leopold’s Light Omelette

Egg white omelette with baby spinach, semi-dreid tomatoes, caramelized onions, feta, and cheddar cheese; served with vine-ripened tomatoes

60

Healthy Breakfast Board

Thick-cut smoked salmon, avocado, poached eggs, slow-roasted tomatoes, asparagus, fruit yogurt, and pumpernickel bread

86

appetizers

Tunisian Spiced Chicken And Corn Meatballs

Grilled and served with harissa mayonnaise, parsely, and baby herb salad

55

Leopold’s Tapas Mezze Platter

Fresh from the oven, breads, pita, and lavosh flatbread with avocado hummus, jalapeño hummus and quinoa, tabbouleh, mixed olives, and tortilla egg

65

main dishes

Portobello Quinoa Risotto with Spicy Shrimp

Creamy, aromatic, faux quinoa risotto with portobello mushroom and Parmesan cheese

80

Harissa Chicken

With herbed nut couscous, pomegranate, mint yogurt, and harissa mayonaise

78

Leopold's Deconstructed Biryani

Leopold's quinoa biryani with a twist—served with mint chutney, raita, and pappadam; choice of veggies, shrimp, or lamb

45; 80; 85

Sumac-Rubbed Salmon Fillet

With fennel, radish, mint, and feta salad with lemon vinaigrette

85

pasta

Leoplod’s Famous Lasagna

Braised beef short rib, mozzarella cheese, and garlic bread

80

Spaghetti Prawns with Chile and Garlic

Sautéed prawns, roasted garlic and chile, and chopped parsely tossed in extra virgin oil

80

Chicken and Grain Mustard Cream Tagliatelle

Sautéed leeks, chicken, bacon, and mushroom with a touch of truffle oil

75

our grills

Angus Beef Rib-Eye (250g)

Premium Canadian heritage corn-fed beef

139

Angus Strip Loin (300g)

Premium Canadian heritage corn-fed beef

149

Beef Tenderlion Fillet (250g)

Premuim Candian heritage corn-fed beef

169

pizza

Leopold's Symphony of Seafood

Mozzarella, pickled tomato, tarragon, salmon, mussels, and prawns

85

Spicy Chicken Tikka Pizza

Yogurt-marinated spicy chicken with chile, pickled onion, and mozzarella on our own tomato sauce; served with mint yogurt

65

sweets

Leopold’s Signature Spiced Carrot Cake

29

Sticky Date Pudding

Brown sugar caramel and vanilla ice cream

45

Cuisine: Fusion/World Cuisine

Neighborhood: Dubai - Dubai

Mahiki

Jumeriah Beach Hotel
Um Suqeim
Dubai, UAE

With creative cocktails, comforting cuisine, and an atmosphere transported directly from the beaches of Polynesia, Mahiki is the city’s go-to chill bar.

Mahiki menu

nibbles

Big Fat Greek Olives

35

Edamame

Your choice of sea salted or with soy

25

Grilled Wagyu Flank Salad

Pineapple, cashews, snow peas, and baby gem leaves

65

Roast Beetroot and Fennel Salad

Goat cheese, citrus, and walnuts

45

Wagyu Sliders

Aged cheddar and truffle mayo

70

Canded Lobster Roll

Chervil and celery dressing

130

Fish Finger Sandwiches

Soft white bread sandwiches

50

Triple-Cooked Chips

Posh ketchup

30

Mac and Cheese Bites

Four cheeses and truffle mayo

40

BBQ Baby Spatchcock Chicken

Lime and chile

70

Buttermilk Popcorn Chicken

Truffle mayo

50

Seared Salmon

Kale and mango salad

50

Seared Wagyu Sirlion

Béarnaise and asparagus

170

dessert

Mahiki Coconut

Coconut ice cream, chocolate, pineapple curd, fresh fruit, and mahiki coconut rum; serves four

130

Sticky Date Pudding

Vanilla bean ice cream

40

Pavlova

Mango jelly compote

40

Churros

Warm cocolate liqueur

40

Cuisine: Greek, Mediterranean

Neighborhood: Dubai - Dubai

Mythos

B1 Level, Armada BlueBay Hotel, Cluster P, Jumeirah Lake Towers - Dubai
,

Traditional Greek cuisine made using fresh ingredients? You can’t go wrong with Mythos Kouzina & Grill.

Mythos menu

starters

Traditional Fava

Puréed split peas from Santorini with capers and diced onions

25

Tyrokafteri

Our own spicy feta cheese dip with virgin olive oil

33

Taramosalata

Homemade fish roe dip with virgin olive oil

31

Tomato Kefta

Made with the traditional recipe from Santorini

28

Spinach Feta Pie

Made with homemade phyllo and aromatic herbs

31

Cheese Saganaki

Fried Graviera cheese from Naxos Island

57

Baked Feta Cheese

In parchment paper with fresh tomato and fine herbs

41

Grilled Octopus

Marinated with white wine vinaigrette

72

Keftedakia

Homemade Greek-style beef meatballs

37

main course

Gemista

Tomatoes and capsicums stuffed with rice, baked in the oven with fresh herbs; served with feta and roast potatoes

49

Gigandes

Oven-baked butter beans with fresh tomato sauce and crumbled feta cheese

45

Mousaka

Made with minced lamb and beef; topped with béchamel sauce

63

Rooster Krasatos

Cooked with white wine, chervil, mushrooms, and cherry tomato; served with homemade xylopitesi

78

Veal

Stewed overnight with fresh tomato sauce, spices, and potatoes yiahni

78

Lamb

Slow-cooked with fresh oregano; served with lemon-flavored pilaf

89

Charcoal-Grilled Lamb Chops

Served with Greek fries and smooth yogurt

87

Grilled Baby Chicken

With pleurotus mushrooms and lemon-olive oil sauce

81

Grilled Sea Bass

Served with wild greens and lemon-olive oil sauce

81

dessert

Loukoumades

Sweet dumplings with Greek honey and walnuts

30

Galaktoboureko

A traditional dessert made with phyllo pastry and custard made with fresh milk and vanilla

40

Baklava

Layers of phyllo pastry with walnuts, pistachios, sesame, and homemade syrup

40

Cuisine: Mediterranean

Neighborhood: Dubai - Dubai

Nikki Beach

Pearl Jumeriah
Dubai, UAE

Join the jet set at Nikki Beach Dubai, one of the world’s top beach retreats, and feast on gourmet treats from around the world.

Nikki Beach menu

specials to share

Nikki Beach Mezzeh For Two

Hummus, mohamarah, baba ghanoush, grape leaves, falafel and crisp fried whitebait served with fresh cut farm vegetables and Arabic bread (G, N)

160

Royal Mezzeh for Two

Marinated ground spiced lamb kofta and lamb cutlets, chicken drumsticks and chicken kofta, grilled beef tenderloin and charred onionand tomato relish, served with jasmine rice, garlic aïoli, arugula, pickled vegetables and arabic bread (G, N)

330

Gulf Mixed Grill for Two

Fresh gulf catch, grilled lobster, prawns and sea scallops, served with grilled vegetables, jasmine rice, fava beans and kale, spicy potato tagine,garlic mayo and Arabic bread (G, S)

570

Sushi Dragon for Two

Salmon roll, Marbella spicy tuna roll, mixed sashimi and mixed nigiri (G, S)

250

Admiral’s Steamboat for Four

Two King Crab legs, 30g of Nikki Beach caviar, two grilled lobsters, six grilled tiger prawns and grilled Black Angus chateaubriand; served with an assortment of sauces and side dishes (G, S)

3500

Ibiza Sushi and Ceviche Boat for Four

Ibiza rainbow roll, vegetarian roll, California roll, Marbella spicy tuna roll, salmon roll, eight nigiri, eight sashimi with wakame salad and ceviche (G, S)

680

starters

Edamame

Choice of sea salt (Brittany and Harissa) (V)

25

Artisan Bruschetta With Beef Pastirma

Served with chopped tomatoes, onions, garlic, basil, and extra virgin olive oil plus wild rocket and shaved Parmesan (G)

65

Beef Tartare Italian Style

Hand-cut beed filet mixed with Beef Filet Mixed with Parmesan shanvings, diced shallots, chopped capers, Kalamata olives, pine nuts, and basil oil, topped with fresh arugula (G, N)

95

main course

Nikki Beach’s Famous Chicken Satay

Sesame marinated chicken strips sautéed with Asian vegetables in a spicy peanut sauce served with jasmine rice in a bamboo steamer (G, N)

120

Beef Tagliata

Grilled Black Angus ribeye steak topped with baby arugula, grape tomatoes, truffle potato dauphine and shaved Parmigiano Reggiano (G)

240

Bodrum Branzino

Pan-roasted with fava beans, kale and spicy potato tagine

160

Scottish Salmon Fillet

Grilled salmon fillet with zucchini and stuffed baby eggplant

140

Gamberetti Pasta

Spaghetti with sautéed shrimp, sliced garlic, white wine, cherry tomatoes, chili and extra virgin olive oil (G, S, A)

120

raw bar

Ceviche

Shrimp, octopus, gulf catch, aji chili, red onion, sweet potato, Cusco corn, cilantro and fresh lime juice (S)

65

Tuna Tartare

Yellowfin tuna, Asian pear, pomegranate, avocado mousse and pickled pearl onions (G)

85

sushi rolls

St. Tropez Lobster Roll

Lobster salad, spring onions, avocado topped with unagi, eel sauce, sesame seeds and lime caviar (S, G)

120

Ibiza Rainbow Roll

California roll topped with slices of tuna, hamachi and salmon (S)

80

Cuisine: Japanese

Neighborhood: Dubai - Dubai

Ramusake

Double Tree by Hilton
The Walk Jumeriah Beach
Marina, UAE

Contemporary Japanese cuisine in a post-industrial atmosphere infused with a healthy dose of theatre—welcome to Ramusake.

Ramusake menu

sushi

Sashimi Selection

3 fish 120; 5 fish 160; 7 fish 200

Sushi and Sushi

12 pieces 120; 24 pieces 240; 36 pieces

Vegertarian Sushi Platter
Nigiri Selection

Chef’s selection, 9 pieces

Classic Roll Crab

With avocado, tobiko, and sesame seeds

Spider Roll Soft Shell Crab with Takuan and Spicy Mayo
Futo Maki Yama Gobo

With shiso leaf, cucumber, and goma sauce

Spicy Tuna

With chile, garlic, tobiko, avocado, and tempura flakes

Foie Gras and Barbecue Eel

With cucumber, unagi sauce, and takuan

Wagyu Roll Fried Aubergine with Yaki Niki Sauce
Seared Salmon Roll

With avocado, yuzu miso, and puffed rice

cold plates and salads

Tuna Tartare

With yuzu, avocado, and crispy nori

Wagyu Beef Tataki
Scallop Truffle

dumplings

Cheese and Truffle Gyoza with Freshly Grated Truffle
Chicken and Ginzer Gyoza with Chile Oil and Ponzu
Steamed Prawn and Shiiitake Gyoza
Nasu Dengaku Baked Aubergine with Den Miso (V)
Fried Pepper Squid with Jalapeño Dip
Chili J-Dog

Chili beef, melted cheese, and spicy mayo

Panko Pocket Wagyu Beef and Japanese Curry

robata

Dashi Braised Octopus
Smoked Lamb Cutlet and Spicy Miso
Chicken Tsukune Asparagus, Schichimi, and Chicken
Glazed Black Angus Short Rib with Honey-Soy Glaze
Black Angus Short Rib
Rice, Soup, and Noodles

desserts

Green Tea Uji Parfait Matcha Mochi Ice
Doriyaki Japenese Pancake with Sweet Azuki

Cuisine: Italian

Neighborhood: Ajman - Corniche

Sabella's

Sheikh Humaid Bin Rashid Al Nuaimi Street
Ajman, UAE

Fine Italian fare from Head Chef Andrea Giannini makes Sabella’s one of the finest restaurants in the Northern Emirates.

Sabella's menu

starters

Pomodori Gratinati

Italian tomatoes gratin, aromatic breadcrumbs, and pesto

55

Parmigiana di Melanzane

Baked eggplant, mozzarella, Parmesan, and tomato sauce

60

Gamberetti al Basilico con Pane Tostato

Tiger prawns, basil sauce, cream, and crispy bread

70

Cappesante Gratinate con Crema di Cavolo Funghi e Cipollotti

Scallops gratin, cauliflower purée, mushroom, and braised onions

75

pasta and rice

Penne all’Arabbiatta

Penne pasta, tomato sauce, garlic, chile, and parsley

55

Orecchiette alla Costa con Melanzane Pomodoro e Ricotta

Orecchiette pasta, eggplant, tomato, garlic, and ricotta cheese

60

Quinoa al Salmone con Rucola Parmigiano

Salmon, quinoa, cherry tomatoes, rocket, and Parmesan

75

meat

Pollo alla Campagnola

Roasted organic chicken breast, mashed potatoes, and Italian sauce

105

Agnello alla Griglia con Peperoni Arrosto

Charcoal-grilled lamb chops, roasted bell peppers, rosemary, and olive oil

135

fish

Branzino in Umido con Verdure e Puttanesca

Sea bass, puttanesca sauce, pumpkin, zucchini, and carrots

135

Salmone alla Piastra con Vellutata di Patate e Porri

Grilled salmon fillet, red bell pepper sauce, and creamy potato-leek mixture

145

Tonno alla Griglia con Patate e Olive

Grilled tuna, black olive, potato, and tomato Sauce

130

from the pizza oven

Gourmet

Prawn, truffle, buffalo mozzarella, cherry tomato, and tomato sauce

75

Quattro Formaggi

Goat cheese, Taleggio, mozzarella, Gorgonzola, and tomato sauce

65

Quattro Stagioni

Smoked duck breast, mozzarella, artichoke, olive, mushroom, and tomato sauce

65

dessert

Panna Cotta

Vanilla, fresh berries, and mint

40

Lemon-Basil Cream and Rosemary Cake

Dry rosemary sponge, basil cream, and lemon

40

Sweets Bruschetta

Crispy vanilla sponge, creamy chantilly, and fresh strawberries

40

Cuisine: Mediterranean

Neighborhood: Dubai - Dubai

Soul Lounge

Pearl Jumeira
Dubai
, UAE

Super-chic interiors set the scene in Soul Lounge, Dubai’s most stylish beachfront hideout.

Soul Lounge menu

bowls and bites

Fruits and Grains

Fruit cuts, Greek yogurt, and nut-free organic house blend granola

60

Reef and Beef

Duo of toasted bite sized bagels: wholemeal multi-seed with Scottish smoked salmon, capers, and horseradish creamed feta; and white sesame seed bagel with locally crafted beef pastrami, French goat cheese, and house-pickled vegetables; served with organic rocket and vegetable chips

80

Shak-Shouk-A

Soft-baked eggs, regionally spiced tomato sauce, molten feta cheese, olive oil, wild organic rocket, and crisp pita bread

65

Garden on Rye

House-pickled assorted mushrooms, cucumber, French beans, Kalamata olives, shallots, sundried tomatoes, and toasted rye bread

65

Barbecue Bites

Barbecue shredded chicken, sour cream, iceberg lettuce, tomato salsa, cilantro and jalapeño, and bite-sized baked tostadas

65

Biscuits and Cheese

House-baked savory biscuits, chèvre, and fig and fennel compote

65

What’s the Story, Yakitori?

Grilled miso and honey-glazed chicken skewers, charred kale and lettuce, orange kimchee, and toasted sesame seeds

75

R and B

Wild Italian rocket, Nikki Beach Farm organic beets, turmeric cauliflower, cucumber salsa, and thyme-infused olive oil

55

That’s a Wrap

Canadian lobster, lump crab, shrimp, kanikama, avocado, mango, cucumber, tobiko, spiced lime aïoli, and soft tortilla wrap

120

soul lounge raw

Sahimi

Choice of tuna, salmon, or hamachi

3 pieces of each 60

Nigiri

Choice of tuna, salmon, or hamachi

3 pieces of each 60

Makimono Rolls

California roll topped with slices of tuna, hamachi, and salmon

80

Marbella Spicy Tuna Roll

Spicy tuna tartare, jalapeño, spring onions, and tempura flakes

80

how sweet it is

A Night At The Opera

Dates, rosewater, pistachio, signature tea, saffron, scented sponge, and Arabian chocolate

45

A Mere Trifle

Traditional trifle with the Soul Lounge twist

45

Soul Lounge Gourmand

Signature mignardisés complemented with a hot beverage of your choice

60

Melting Popsicle

Frozen Greek yogurt, nut-free house blend granola, tropical fruit compote, and cocoa dipping sauce

45

Cuisine: Thai

Neighborhood: Dubai - Dubai

Thai Kitchen

Dubai Creek Club Street
Dubai, UAE

Transport yourself to the buzzing city of Bangkok with The Thai Kitchen.

Thai Kitchen menu

wok

Crab

Yellow curry, chile, and spring onion

72

Stir-Fried Baby Squid

Long bean and yellow chile

58

Hot and Sour Sea Bass Fillet

Served with green peppercorns

48

salads

Green Papaya Salad

38

Tiger Prawn

Served with green mango and lemongrass

65

grilled

Assorted Appetizers

Shrimp spring roll, minced chicken salad, beef satay, fish cake, kratong thong, and chicken in pandan leaf

140

Crab Meat Salad

65

Spicy Thai Beef Salad

Cucumber, onion, and tomato

48

claypots

Spicy Beef

Beef ball, broth, and bean sprouts

45

Roast Duck Curry

42

Chicken

Served with galangal in coconut sop

42

noodles

Wonton Soup with Prawn

55

Braised Duck Noodle Soup

40

Chicken Curry with Rice Noodles

40

fried

Shrimp Toast and Sesame

60

Fish Cake

45

Shrimp Spring Rolls

65

steamed

Whole Sea Bass

Lime, chile, ginger, and soy bean paste

148

Shrimp, Crabmeat, Chicken, Yellow Wonton, and Bamboo Shoot

58

Bok Choy, Fried Garlic, and Soy Sauce

35

sweets

Coconut, Taro, Corn Ice Cream, and Assorted Condiments

33

Sticky Rice with Mango

40

Water Chestnut Dumpling

30

Cuisine: Steakhouse

Neighborhood: Dubai - Dubai

The Exchange Grill

Sheikh Zayed Road
Dubai, UAE

With a New York-inspired interior and a menu brimming with sizzling steaks, The Exchange Grill is sure to please.

The Exchange Grill menu

appetizers

Crab Cake

Mango-salsa purée and caviar

75

Beef Tartare

Egg yolk, micro-greens, basil, and toasted ciabatta

90

Classic Cocktail Prawn

Cocktail sauce, baby gem, citrus segments, and herbs

95

Scottish Scallop Ceviche

Cucumber gazpacho, caviar, and zucchini flower

85

Grilled Foie Gras

Mixed berries, fig chutney, and cumin-almond powder

95

Chicken Leg Confit Ravioli

Mushroom and leek espuma and crispy walnut

45

Cold Seafood Platter

Oyster, prawn, crab leg, lobster, and green mussels

245

Tomato Gazpacho

Goat cheese, roasted cherry tomatos, and basil

55

from the grill

7oz Filet Mignon

235

12oz Rib-Eye

245

14oz Prime T-Bone

295

12oz Pepper Steak

255

10oz Kobe Fillet

595

seafood from the grill

Lobster

350

John Dory

245

ideal for sharing

25oz Côte de Boeuf

450

20oz Châteaubriand for Two

495

other mains

Surf and Turf

Jumbo shrimp served with a 5oz tenderloin

275

Welsh Lamb Chops

220

Canadian Lobster

350

Braised Beef Cheeks

Leeks, cepes, and carrot-ginger purée

185

Black Cod

Green beans and lemongrass velouté

225

Seasonal Mushroom Risotto

Wild mushroom and sauce

130

Cuisine: Contemporary American, Fusion/World Cuisine, Contemporary American

Neighborhood: Dubai - Dubai

The Music Room

Dubai Manhool Road
Bur Dubai, UAE

Since opening in 2005, The Music Room has been the spot for live music in Bur Dubai.

The Music Room menu

starters

Stuffed Jalapeños

Mexican peppers stuffed with cheese and served with Ranchero sauce

35

Cheese Puffs

Drizzled with honey and rose petals

37

Mozzarella Sticks

Served with spicy tomato sauce

39

Pizza Focaccia

Homemade dough with cherry tomatoes and beef sausage

36

Tandoori Prawns

Marinated with Indian spices served with smoky quarter of tomatoes and citron dressing

59

Prawn Tempura

Deep fried succulent battered prawn served with sweet chili sauce

43

Crispy Calamari

Served with tomato ceviche, drizzled with cayenne pepper and oregano

43

Fish Tikka

Marinated fish tikka served with mint chutney

39

salads

Goat Cheese Salad

Green salad with bell pepper dressing served with warm goat cheese

42

Greek Salad

Cucumber, tomato, capsicum, olives, sliced onion, feta cheese, seasoned with oregano and dressed inolive oil and vinegar

38

pasta risotto

Mushroom Risotto

Served with mixed dry mushrooms and topped with bonito flakes

40

Seafood Linguine

Linguine with tomato sauce, calamari prawns, and mussels

45

pizza

Vegetarian Pizza

Tomato, mozzarella, mushrooms, onions, black olives,and green peppers

33

Margherita

Tomato, mozzarella, basil leaves, olive oil, and oregano

35

main course

Chicken Thigh Skewers

Marinated with Baharat spices and served with lime wedges

43

Indian Butter Chicken

Served with rice and naan bread

42

Music Room 10 oz Burger

Served with lettuce, tomato, red onion, and gherkins on a sesame bun with chunky fries

43

Rib-Eye Steak

USDA selected high quality Black Angus choice beef set on a bed of spinach and mushrooms served with grilled tomatoes and roasted potatoes.

110

Herbed Roasted Rack of Lamb

Served with mini ratatouille, asparagus, and fresh mint juice

73

desserts

White Chocolate Cheese Cake

Served with raspberry sauce

34

Chocolate Cheese Cake

Served with Oreo biscuit pieces and chocolate ganache

29

Rum Baba

With crème anglaise, served with vanilla sauce, dragon fruit, and berries

25

Cuisine: American Grill, Barbecue

Neighborhood: Dubai - Dubai

Trader Viks

Souk Madinat Jumeirah
Dubai,

Home of the original Mai Tai and pioneer of fusion cooking, Trader Vik’s promises a treat for all tastes and occasions.

Trader Viks menu

tidbits and pupus

Cispy Prawns

Ginger-mirin marinade with rice flower batter

74

Spicy Tuna Tartare

Minced ahi tuna, sesame seeds, Sriracha sauce, crispy nori chips, and adish salad

68

Beef Cho Cho

Rare beef skewers, shallot and spice marinade, and spicy peanut sauce

54

starters

Tomato Bisque

Rich tomatoe soup, goat cheese drizzle, and garlic croutons

45

Baked Crab and Artichoke Dip

Crabmeat, artichoke bottoms, Parmesan cheese, and tortilla chips

58

Trader Vic's Salad

Young greens, red flame grapes, almonds, goat cheese, and Sherry wine vinaigrette

44

from the sea

Tuna Poké

Cubed tuna, sea salt, soy, avocado, and crispy taro chips

68

Monterey Bay Calamari

Fried crisp with frisée and roasted pepper salad, roasted garlic aïoli, and mint-cilantro drizzle

68

Mauwi Wauwi Shrimp

Coconut shrimp, katsu slaw, and sweet and spicy glaze

72

trader vic's favourites

Beef and Reef

Wok'd beef tenderlion and prawns, garlic and black pepper, scallions, red onion-arugula salad, and jasmine rice

190

Spicy Chile Red Snapper

Fried crisp and served with wok’d ginger, garlic, peppers, onions, and scallions

135

Miso-Glazed Cod

Crab and shrimp dumplings, dashi soy broth, sautéed spinach, and braised diakon

155

Prawns San Fransicso

Champagne-spinach sauce, spinach, and croutons

140

from the wood-fired oven

Indonesean Rack of Lamb

Bali-spiced barbecue glaze and Singapore-style curried rice noodles

165

Sea Bream Fillet

Pesto, ratatoullie, celery root and potato purée, and tomato vinaigrette

135

Challans Duck Breast

Celery root and potato purée, glazed carrots, and tropical fruit sauce

135

Cuisine: French

Neighborhood: Dubai - Dubai

Traiteur

Dubai Creek Club Street
Dubai, UAE

Offering elevated dining in one of Dubai’s finest hotels, Traiteur is an essential stop on any foodie tour.

Traiteur menu

starters

Roasted Breast of Squab

Scallop and pumpkin

180

Beef Tartare

Served on a chikpea and spelt cracker

110

Grilled Lobster à la Provençale

Sweet onion soubise and salad of violet artichoke

160

Plâteau de Charcuterie

Fioe gras au torchon, veal and duck pâté, rabbit rillette, mustard, homemade pickles, and jam

150

salads

Baked Goat Cheese

Tapped with confit datterino and an heirloom tomato salad

90

Salad of Bulgur and Crispy Duck Confit

Pickled onions, rocket, and pomegranate seeds

97

Salade des Onzes

White balsamic dressing, fine herbs, avocado, sunflower seeds, and wild mushrooms

93

seafood

Sea Bream Crudo

Tiger’s milk, tomato, cucumber, and red onion

110

Langoustine

Lightly grilled whole langoustine served with a warm fluffy hollandaise

120

Norwegian King Crab Leg

Lightly grilled and served with roasted butter

228

Seared Mediterranean Bluefin Tuna

Aïoli and marinated cucumber

120

Scallop Carpaccio

Ají dressing, toasted pine nuts, and finely diced red chile

145

traituesr signiature dishes

Beef Tenderloin Rossini

Grilled 200g beef tenderloin topped with pan-fried foie gras and truffle jus

235

Rotisserie Duck For Two

Glazed and roasted whole duckling

240

Lamb Saddle T-Bone

Slow cooked at 56 degrees Celsius, finished in the pan, and served with a legume casserole

120

fish

Roasted Turbot

Stuffed mussels, sauce verte, and fine herb salad

140

Black Hake in Cassoulet

Cannellini beans, semi-dry tomato, and bitter greens

160

from the grill

1824 Wagyu Rib-Eye

Marble score 7

110 per 100g

Rangers Valley Rib-Eye

Marble score 5+

96 per 100g

1824 Beef Tenderloin

84 per 100g

raviolini et risotto

Rissoto à la Provençale

Finished with roasted eggplant purée and sweet pepper agrodolce

90

Tortellini of Duck and Black Truffle

Delicate handmade tortellini served in a light duck consommé and topped with shaved black truffle

160

cheese

After Dinner Cheese

Selection of 3 cheeses, served with homemade mustard, compote, candied nuts, and our bread selection

72

Full Cheese Board

Selection of seven cheeses, served with homemade mustard, compote, candied nuts, and our bread selection

100

Cuisine: Japanese, Asian

Neighborhood: Dubai - Dubai

Wagamama

Al Fattan Toweral fattan tower,jbr,dubai marina
First Floor
Dubai,

Famed for its contemporary Asian cuisine served with a smile, Wagamama is the eastern equivalent of comfort food, and we love it.

Wagamama menu

omakase

Coconut Seafood Broth

Prawns, salmon, squid, scallops, and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles; garnished with chiles, spring onions, and coriander cress

Teriyaki Lamb

Grilled teriyaki lamb with mushrooms, asparagus, kale, and mangetout served on a bed of soba noodles in a pea, herb, and wasabi dressing

Beef Massaman

Marinated beef with sweet potatoes, shiitake mushrooms, and baby aubergine in a mild, fragrant massaman curry sauce, served with a side of steamed rice.

Short Rib Ramen

Tender beef short rib on the bone served on top of noodles in a chicken broth, finished with carrots, mangetout, red onions, sweet potato, and pea shoots

Yakitori Duck

Grilled duck leg with a shredded cucumber, mint, coriander, and mooli salad; served on a bed of white rice with asian pancakes and citrus yakitori sauce

ramen

Chicken Ramen

Chicken noodle soup topped with grilled chicken, seasonal greens, menma, and spring onions

Chile Beef Ramen

Spicy chicken noodle soup, red onion, spring onions, beansprouts, chillies, coriander, and fresh lime, topped with beef

Wagamama Ramen

Grilled chicken, prawns, chikuwa, and mussels on top of noodles in a miso ginger and chicken broth, topped with seasonal greens, wakame, menma, and half a tea-stained egg

teppenyaki

Yaki Udon

Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms, and peppers; garnished with fried shallots, pickled ginger, and sesame seeds

Teriyaki Duck Soba

Succulent duck with soba noodles in curry oil, mangetout, bok choi, red onion, chiles, and beansprouts in a teriyaki sauce; garnished with sesame seeds

donburi

Teriyaki Beef Donburi

Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots, and onions; garnished with sesame seeds, and served with a side of kimchee

Chicken And Prawn Cha Can Donburi

Stir-fried brown rice with chicken, prawns, egg, mushrooms, mangetout, sweetcorn, and spring onions; served with a side of Japanese pickles

curry

Kareraisau

Stir-fried brown rice with chicken, prawns, egg, mushrooms, mangetout, sweetcorn, and spring onions; served with a side of Japanese pickles

Prawn Rasukaree

A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions; served with white rice, a sprinkle of mixed sesame seeds, red chiles, coriander, and fresh lime

Cuisine: Barbecue

Neighborhood: Dubai - Ajman

Zanzi Bar

Sheikh Humaid Bin Rashid Al Nuaimi Street
Ajman, UAE

Situated a few feet away from the shoreline, Zanzi Bar sets the scene for alfresco beach-side dining.

Zanzi Bar menu

salad

Caesar Salad

Crispy beef bacon, croutons, romaine lettuce, Parmesan, and classic Caesar dressing

60

California Salad

Melon, carrots, green asaparagus, mixed leaves, raspberry dressing

55

Rocket Leaves

Caramelized goat cheese, ratatouille salad, balsamic vinaigrette

50

Tricolore Salad

Buffalo mozzarella, tomato, avocado, basil, extra virgin olive oil

55

veggie lovers

Grilled Vegetable and Paneer Skewer

60

zanzi bar bites

The Kempinski Pretzel Burger

Wagyu beef burger, pretzel bun, tomato, gherkins, glazed onion, lettuce, cheese, and Chef’s special sauce

85

Club Sandwich

Corn fed chicken breast, beef bacon, fried eggs, tomatoes, lettuce, and mayonnaise

70

Fish & Chips

Buttered fish fille, chips, tartar sauce, malt vinegar

70

from the sea

Catch of the day

115

Tuna Steak

115

Jumbo Prawns

155

Rock Lobster

Served with Zanzi Bar dips: Aïoli, cocktail sauce, pineappple, red pepper chutney, mango-chili

285

from the farm

Prime Rib Eye Steak

155

Prime Beef Tenderloin

175

Shish Taouk

95

Turkish Adana Kebab

95

Lamb Chops

Served with your choice of sauce: sweet chile, creamy green pepper, béarnaise

165

zanzi bar to share

Surf Platter

Whole lobster, jumbo shrimp, salmon, and sea bass

395

Bucket of Prawns

245

Mixed Grill

265

Beef & Prawn Skewers

265

dessert

Ice Cream or Sorbet

10

Fresh Fruit Salad

45

Sweet Piña Colada

45