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Tag Archives: recipes

CHEESECAKE W FRESH CHERRY TOPPING // NICHOLAS MARKET

Cherry Cheesecake - Nicholas Market

Cherry Cheesecake Recipe as seen on NBC-TV Saturday Today with Produce Pete Napolitano Pete will be talking about cherries this week on NBC 4 New York, and will share some tips on what to look for when picking cherries and some great uses.  This week Pete visits Nicholas Market {1068 High Mountain Rd., North Haledon; 973.423.5506; nicholasmarkets.com} in North Haledon to ... Read More »

GRILLED PEACH & FENNEL SALAD // CAFASSO’S FAIRWAY MARKET

Grilled Peach & Fennel Salad - Cafasso's Fairway Market, Fort Lee, NJ

Cafasso’s Fairway Market {1214 Anderson Avenue, Fort Lee; 201.224.7900; cafassosfairwaymkt.com} Cafasso’s, established in 1927, started as a mom-and-pop type neighborhood store.  The market has expanded to offer not only the freshest quality produce, but gourmet foods in nearly every category. The Grilled Peach & Fennel Salad is among the many gourmet prepared foods available in-store. Portion Size: 4 to 6 ... Read More »

SOUTHERN PORK CHOP & PEACHES // CAFASSO’S FAIRWAY MARKET

Crispy Pork Chops & Peaches

Cafasso’s Fairway Market {1214 Anderson Avenue, Fort Lee; 201.224.7900; cafassosfairwaymkt.com} Cafasso’s, established in 1927, started as a mom-and-pop type neighborhood store.  The market has expanded to offer not only the freshest quality produce, but gourmet foods in nearly every category. The Southern Pork Chop & Peaches dish is among the many gourmet prepared foods available in-store. Portion Size: 4 to 6 ... Read More »

DIY WITH UNCLE GUISEPPE’S MARKETPLACE // HEIRLOOM TOMATO SALAD

If there’s one thing Uncle Giuseppe’s {10 Triangle Plaza, Ramsey; 201.995.6800; uncleg.com} prides itself on, it’s scratch-made cooking. All fresh mozzarella is made in-house, daily. “The fresh mozzarella is warm,” says Peter Damiano Director of Prepared Foods, “and we use that across the board in the kitchen for our prepared food. We’ll use that fresh mozzarella made that morning and ... Read More »

DIY WITH CAFASSO’S FAIRWAY MARKET // SKIRT STEAK WITH CHIMICHURRI SAUCE AND CILANTRO-LIME CORN SALAD

For Chef Mike Cafasso, who heads the kitchen of Italian gourmet grocery shop CAFASSO’S FAIRWAY MARKET {1214 Anderson Avenue, Fort Lee; 201.224.7900; CAFASSOSFAIRWAYMKT.COM} there’s nothing better than firing up the grill on a beautiful sunny day. So it comes as no surprise that his favorite summertime dish is a slab of good old-fashioned skirt steak with zesty chimichurri sauce. Oh, ... Read More »

DIY GUIDE – Beef Wellington

Beef Wellington - Market Basket

In DiningOut New Jersey’s new Do-It-Yourself series, we visited a number of our favorite gourmet food markets. We spoke with some of Bergen and Hudson Counties’ best chefs, caterers, and butchers who dished on how to prepare their favorite meals. Stay tuned as we will have more DIY features with tips and tricks in future issues to come! Since 1960, ... Read More »

Food Culture: Armenia

Armenian food

Growing up in New Jersey in the 1950s and ‘60s, I had some explaining to do whenever I opened my lunchbox. Everyone else had ham sandwiches or tuna salad, while I had lamb and rice wrapped in grape leaves, or little onion-filled pies that looked like flying saucers made out of meat—all traditional Armenian foods. My friends thought this was ... Read More »

Cafasso's Fairway Market - Fort Lee, NJ