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DiningOut & S.Pellegrino Chef Profile: Phillip Esteban

phil-esteban

A native San Diegan, Phillip Esteban graduated from the Culinary Institute of San Diego in 2006 and soon after began working at Barrio Logan’s former The Guild Restaurant & Lounge, where regulars included a young Arsalun Tafazoli, co-owner of CH Projects. Read More »