Industry Reads & Recs

BY DiningOut Staff

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During the gift-giving-est time of year, here’s a timeless reminder that sometimes it really is the thought that counts, even it it does involve a little green lie.

How are workers supposed to carry on with their jobs when the world is falling apart around them? Are free yoga classes really the answer?

Can you be a locavore if you’re digging into a plate of invasive species in an attempt to manage their populations?

Why “You’re killing it!” is the last thing restaurateur Lien Ta wants to hear.

Talk to us! Email your recommendations (and thoughts, opinions, and questions—anything, really) to askus@diningout.com

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DiningOut Staff

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