DiningOut — Food News, Events & Culinary Culture Across the U.S.

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August 31, 2026

Dining Out with Chef Joey Maggiore of The Maggiore Group

During an early dinner at The Italian Daughter, the chef and restaurateur spilled on the spots he frequents around the Valley. 
By Asonta Benetti

August 31, 2026

Plate Full of New York News Bites Coming in Hot

Grab a serving of the latest restaurant, bar, and chef happenings, dished out on August 31.
By David Farley

August 31, 2026

20 Of the Best Cocktail Bars in and Near Denver 

Raise a glass at these standout spots across the metro area. 
By Abigail Bliss

August 28, 2026

Soda Club Brings a Triple Threat to Denver

August 28, 2026

NYC Starter Pack: The Best Dumplings Below 14th Street

August 27, 2026

The Essential Guide to Houston’s Best Vegan and Vegetarian Restaurants

August 27, 2026

Dining Out in NYC With Chef Ed Cotton

The chef behind Jack & Charlie’s and Leonetta just opened his third Manhattan restaurant, The Derby Club. Here are his favorite places to eat and drink all around the five boroughs.
By Cindy Augustine

August 27, 2026

All You Need to Know About La Plaza Colorado in Aurora

Food, games, shopping, drinks, and more await.
By Jessica Hughes

August 27, 2026

The Best Stargazing at the 2026 Southwest Michelin Guide Awards

The 2026 Michelin Guide didn’t award any stars to Arizona restaurants, but we still received plenty of recognition. 
By Kris Ann Valdez

August 27, 2026

Flamant Transforms into Aguasal, a Tropical Pop-Up in Plano

August 26, 2026

5 Hot New NYC Bar & Restaurant Openings to Know About This Week

August 26, 2026

The Best Things to Do in Denver This Week

August 26, 2026

The Secret to The Iberian Pig’s 17-Year Staying Power in Atlanta

After nearly two decades in Decatur, the Spanish tapas pioneer has learned that staying relevant means knowing what to change—and what to leave alone.
By Sarah Bisacca

August 26, 2026

Inside Duckstache Hospitality: Patrick Pham Takes DiningOut Behind the Scenes

Ahead of his DiningOut Instagram takeover, the Houston chef and restaurateur talks Duckstache’s rapid growth, the art of sushi, and why it takes a village to keep it all moving
By Megha McSwain

August 26, 2026

Plate Full of Phoenix News Bites Coming in Hot

Grab a serving of the latest restaurant, bar, and chef happenings, dished out on August 26. 
By Kris Ann Valdez

August 26, 2026

Local Fans Pick Their Top Four Sports Bars in Denver

August 26, 2026

The Best Things to Do in New York This Week

August 26, 2026

7 New Dallas-Fort Worth Restaurants to Try Right Now
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