Desiree Gutierrez

Latest Articles By Desiree Gutierrez

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March 2, 2026

Small Town, Serious Flavor: The Best Restaurants in Addison, Texas

With 200-plus restaurants across 4.4 square miles, Addison packs in sky-high burgers, bluesy seafood spots, belly-dancing Lebanese feasts, and neighborhood favorites

By Desiree Gutierrez

February 10, 2026

The Best Places in Dallas to See and Be Seen: Top Restaurants and Bars for People-Watching

From power lunches to late-night dance floors, these spots offer front-row seats where oil tycoons, influencers, and Grammy winners wine and dine

By Desiree Gutierrez

February 5, 2026

San Diego’s Pappalecco Italian Café Opens First Texas Location in Plano

The Italian café rooted in human connection debuts with late hours, housemade gelato, and photo-worthy lattes

By Desiree Gutierrez

February 4, 2026

New Dallas Cocktail Lounge Ritual Brings Sultry, Fem-Forward Nightlife to Old East Dallas

The sexy East Dallas cocktail lounge is made for the girls, with a moody ambiance, Marilyn Monroe-inspired cocktails, and photo ops galore

By Desiree Gutierrez

February 2, 2026

Dallas’ Most Historic Restaurants: 10 Classics That Have Stood the Test of Time

From steakhouse legends to Tex-Mex icons, these icons have survived decades of change and continue serving the city today

By Desiree Gutierrez

January 29, 2026

The Essential Dining Guide to White Rock Lake Restaurants in East Dallas

Run, bike, row, then refuel at these standout restaurants surrounding East Dallas’ most beloved lake

By Desiree Gutierrez

January 16, 2026

The Ultimate Dallas BBQ Guide: 20 Restaurants Serving Brisket, Ribs & Smoked Meats

From pepper-crusted brisket to Ethiopian-spiced ribs and halal wagyu “dino” ribs, these smokehouses are shaping Dallas-style barbecue

By Desiree Gutierrez

January 15, 2026

Lower Greenville Loses Michelin-Recommended Rye as Apothecary Takes Over

The acclaimed restaurant will take its final bow March 7 as Apothecary steps into the spotlight.

By Desiree Gutierrez

January 7, 2026

Former Georgie Chef RJ Yoakum Joins Michelin-Recommended Sushi Kozy in Dallas

The James Beard finalist steps into his first full-time role since June as Sushi Kozy continues to evolve its kaiseki-driven omakase experience

By Desiree Gutierrez

January 5, 2026

Dry January, Dallas-Style: Where to Find the City’s Best Zero-Proof Cocktails

These restaurants and bars are serving up booze-free drinks with full flavor

By Desiree Gutierrez