Atlanta

Beyond the Beef: Little Alley Steak’s Seafood Menu Deserves a Moment in the Spotlight

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September 2, 2026

Inside Pataaka, Atlanta’s Modern Indian Restaurant Near Georgia Tech

August 31, 2026

Atlanta’s Plate Full of News: Pataaka and Spina Pizza Open, Atlanta Food & Wine Festival Returns, and More

August 26, 2026

The Secret to The Iberian Pig’s 17-Year Staying Power in Atlanta

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Houston

September 18th, 2025

August 25, 2026

Gone but Not Forgotten: The Atlanta Restaurants Diners Miss the Most

From Pleasant Peasant’s French onion soup to long-lost neighborhood favorites, DiningOut readers share the Atlanta restaurants and dishes they’d bring back in a heartbeat

By Megha McSwain

August 24, 2026

Atlanta’s Gluten Freedom Festival Returns to Monday Night Brewing With More Food, Beer, and Onion Rings

The second annual gluten-free festival brings 25 food vendors, dedicated draft beer, churros, and plenty of indulgent festival fare to the West End

By Sarah Bisacca

August 20, 2026

Bring the Heat: Atlanta’s Best Spicy Dishes, From Ramen to Vindaloo

From fiery ramen and Nashville hot chicken to tongue-tingling Sichuan specialties and vindaloo, these Atlanta dishes are guaranteed to make you sweat

By Sarah Bisacca

August 19, 2026

The Ultimate Atlanta-to-Florida Emerald Coast Food Road Trip

August 18, 2026

Atlanta’s Best Kolaches: Where to Find Sweet, Savory, and Sausage-Stuffed Favorites

August 17, 2026

Atlanta’s Plate Full of News: Siren and Sargent Open, Tuk Tuk Closes After 16 Years, and More

August 12, 2026

From Surf to Turf: How Seafood Veteran Rich Clark Is Making His Mark on Buckhead’s Steakhouse Scene

Rich Clark built an empire on oysters. With Clark’s Steakhouse, he’s betting on beef, and Buckhead’s most crowded category.

By Sarah Bisacca

August 12, 2026

7 Best Shaved Ice Desserts in Atlanta, From Halo-Halo to Bingsoo

From Filipino halo-halo and Korean bingsoo to Japanese kakigori and New Orleans sno-balls, these Atlanta spots serve refreshing shaved ice desserts from around the world

By Andrea Janise

August 11, 2026

So. Fox Opens in Virginia-Highland With a Neighborhood Restaurant Built for Regulars

Husband-and-wife team chef Myles Moody and sommelier Rachael Pack bring their Kinship Butcher & Sundry community next door with a thoughtful new Atlanta restaurant

By Sarah Bisacca

August 11, 2026

Where to Find the Best Steak Frites in Atlanta

August 10, 2026

Siren, a New Seafood Restaurant From Michel Arnette, Opens August 18 in Brookhaven

August 7, 2026

Inside Chr Steak’s Glass-Walled Dry-Aging Room

August 6, 2026

The Best Lobster Rolls in Atlanta, From Maine-Style to Connecticut-Style

From chilled lobster tossed in mayo to warm meat bathed in butter, these 10 Atlanta restaurants deliver standout takes on the New England classic

By Sarah Bisacca

August 5, 2026

Meet Liv Hurst, Executive Chef at Alpharetta’s Cattle Shed: A Q&A, Plus Her Guajillo Steak Taco Recipe

The rising star behind Cattle Shed Wine & Steak Bar opens up about impostor syndrome and gusher-inspired gastronomy—and shares the taco recipe she showcased at Atlanta’s inaugural RARE Steak Championship

By Sarah Bisacca

August 3, 2026

Atlanta’s Plate Full of News: New Restaurant Openings, Food Events, and Bar Buzz

From grand opening celebrations to rooftop pop-ups, seasonal menus, and can’t-miss food events, here’s what’s happening in Atlanta’s dining scene this week

By Sarah Bisacca

July 30, 2026

The 12 Best Restaurants Near Piedmont Park for Every Kind of Outing

July 24, 2026

Best Dive Bars in Athens, GA: 13 Local Favorites for Cheap Drinks & Live Music

July 21, 2026

Best Restaurants in Savannah: 16 Places That Make Georgia’s First City a Food Destination

Beyond the Beef: Little Alley Steak’s Seafood Menu Deserves a Moment in the Spotlight

Upcoming Events

Rare

Houston

September 18th, 2025

Gone but Not Forgotten: The Atlanta Restaurants Diners Miss the Most

Atlanta’s Gluten Freedom Festival Returns to Monday Night Brewing With More Food, Beer, and Onion Rings

Bring the Heat: Atlanta’s Best Spicy Dishes, From Ramen to Vindaloo

From Surf to Turf: How Seafood Veteran Rich Clark Is Making His Mark on Buckhead’s Steakhouse Scene

7 Best Shaved Ice Desserts in Atlanta, From Halo-Halo to Bingsoo

So. Fox Opens in Virginia-Highland With a Neighborhood Restaurant Built for Regulars

The Best Lobster Rolls in Atlanta, From Maine-Style to Connecticut-Style

Meet Liv Hurst, Executive Chef at Alpharetta’s Cattle Shed: A Q&A, Plus Her Guajillo Steak Taco Recipe

Atlanta’s Plate Full of News: New Restaurant Openings, Food Events, and Bar Buzz

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