Linnea Covington

Managing Editor Denver

Linnea Covington is the managing editor of DiningOut. She comes to us with a long background in food, restaurant and drinks journalism. Over the last two decades she's written for tons of publications including Denver Post, Washington Post, Forbes Travel Guide, 5280 Magazine, New York Magazine, New York Times, Time Out New York and more.

Latest Articles By Linnea Covington

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November 4, 2026

The Denver Restaurants We Wish Would Come Back

From Racines and Benny’s to White Fence Farm and Trail Dust, readers remember the restaurants, meals and family traditions that helped shape Denver’s dining scene.
By Linnea Covington

November 4, 2026

The Best Things to Do in Denver: A Bloody Mary Festival, Wine Dinners, Pasta Making, and More

Book your calendar with the Denver metro area’s hottest events, during the week of November 4..
By Linnea Covington

November 3, 2026

This Week in Denver Dining: Raina is Crazy, Election Day Deals, and a Thanksgiving Sandwich

Grab a serving of the latest restaurant, bar, and chef news, dished out on November 3.
By Linnea Covington

October 30, 2026

June Baby Brings Filipino House Party Vibes To East Village

By Linnea Covington

October 29, 2026

The Wheat Ridge Brunch Scene Just Got Better With the Opening of HashTAG

Go get your pancakes, hash browns, and eggs on.
By Linnea Covington

October 28, 2026

Chef Takeover: Get to Know the Team at BearLeek and the Denver Restaurant’s New Fall Menu

Denver’s RiNo restaurant introduces fall flavors, from kabocha squash to rabbit, while planning new chef collaborations. Follow along today and enter to win a $100 gift card.
By Linnea Covington

October 28, 2026

This Week in Denver Dining: Jersey Shore Cocktails and Black Garlic Pizza

Grab a serving of the latest restaurant, bar, and chef news, dished out on October 28.
By Linnea Covington

October 26, 2026

Cast Your Vote for Colorado’s 2026 HOSPY Awards

Vote now for the best of the best in Denver.
By Linnea Covington

October 23, 2026

Recipe: Butterscotch Budino From Virtu Honest Craft

Italian dessert, right at home.
By Linnea Covington

October 22, 2026

Denver Chef Frank Bonanno Celebrates 25 Great Years of Mizuna, and So Much More

#TBT as we explore Bonanno Concepts’ signature restaurant.
By Linnea Covington
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