Linnea Covington

Managing Editor Denver

Linnea Covington is the managing editor of DiningOut. She comes to us with a long background in food, restaurant and drinks journalism. Over the last two decades she's written for tons of publications including Denver Post, Washington Post, Forbes Travel Guide, 5280 Magazine, New York Magazine, New York Times, Time Out New York and more.

Latest Articles By Linnea Covington

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November 5, 2025

Dive in and Enjoy the Excellent Taiwanese Food at Pig & Tiger

After two months in their first brick and mortar, chefs Travis Masar and Darren Chang are slaying the scene with their Taiwanese restaurant in Five Points.

By Linnea Covington

November 4, 2025

Plate Full Of Need-To-Know Denver News Bites

Grab a serving of the latest restaurant, bar, and chef happenings, November 4 edition.

By Linnea Covington

November 2, 2025

Recipe: Warm Up With Bolognese From Point Easy

Point Easy chef Andy Bruch shares his amazing recipe for fall’s hottest sauce.

By Linnea Covington

October 31, 2025

When SNAP Runs Out, Denver Restaurants Step In To Help (Updated)

Come November 1, many people will need help to feed their families as the government food assistance expires.

By Linnea Covington

October 30, 2025

Discover Ma’s Kitchen, City Park’s New Chinese Comfort Food Haven

Don’t sleep on this family-owned dim sum and noodle joint off Colfax Avenue.

By Linnea Covington

October 29, 2025

Plate Full of Restaurant Openings and Closings In Denver

Check out what’s new and what’s leaving, served up October 29.

By Linnea Covington

October 28, 2025

Plate Full of Denver Restaurant News: Served Up October 28

Grab a serving of the latest restaurant, bar, and chef happenings each week.

By Linnea Covington

October 27, 2025

The Hottest New Rooftop Restaurant Opens Soon In RiNo

Cimera takes over the former The Woods space in The Source Hotel, bringing pan-Latin flavors and an unbeatable view.

By Linnea Covington

October 19, 2025

Biker Jim’s New Ride: Brats and Brunch at Avanti Denver

After a tumultuous three years battling for his name, chef Jim Pittenger will reopen his exotic sausage spot in Avanti Denver this November under the name Biker Jim’s Bikers & Bakers.

By Linnea Covington

October 15, 2025

Berliner Haus Brings Authentic German Döner Kebabs to Avanti Denver

What once was regulated to the holiday markets and a food truck can now be sought out every day of the week.

By Linnea Covington