
What Restaurants Have the Best Desserts?
Check out this list of restaurants with the best desserts in Denver, compiled by DiningOut.
We recently asked Denver Facebook groups on social Media, “What restaurants have the best desserts?”, and your sweet tooth spoke. Veering away from famously delicious bakeries, we targeted dining establishments around the city where you can enjoy both a full meal and cap it with a decadent final course. Or, maybe you prefer to go straight to the mouth-watering cookies, churros, cakes, gelato, pies, s’mores, and more that this list entails. Next time you have a sugar craving or a special celebration that calls for dessert, we invite you to reference the list below (in alphabetical order) that your fellow Denverites helped us to compile.
A is for Acova and Avelina.
Acova: Bread Pudding
3651 Navajo St, Denver, CO 80211
Acova starts off our list, and if you have not yet ventured to this modern LoHi establishment, with a killer patio, you need to. This is a go-to recommendation for a restaurant, because after ordering a majority of the menu, not a single one of their dishes is a miss. Truly, you cannot go wrong here. Their large serving of bread pudding might appear to be too much at the end of a big meal, but it will miraculously disappear as you will not be able to stop indulging.
Avelina: Dulche De Leche Flan with apples and Yuzu caramel
1550 17th St, Denver, CO 80202
Avelina, located in LoDo, recently named Nick Duree as their new Executive Chef. Previously at local restaurants Guard and Grace and American Elm, Chef Duree brought his experience and knowledge to Avelina, continuing its award winning notoriety. We highly recommend the Dulche de Leche Flan topped with seasonal fruit and yuzu caramel.
“Was pleasantly surprised at Avelina“
Katie Fisco
Need a few more dessert ideas? We have no shortage of sweet options in Denver:
Barcelona Wine Bar: Olive Oil Cake
“Olive oil cake at Barcelona 🤯”
Kara Marie
Bastien’s Restaurant: Coconut Banana Creme Pie
“Coconut banana crème pie at Bastien’s Restaurant 😋”
Gary Givant
Chef Zorba’s: Galaktoboureko
“It’s the holidays so we have Galaktoboureko at Chef Zorba’s! Nom nom nom”
Chef Zorba’s
Cranelli’s: Tiramisu
“It is a great place for lunch or dinner and you must have dessert. Chef KEEGAN GERHARD and his team are amazing”
Randy Lollar
EDGE Bar: Tableside S’mores
“Urban Campfire at EDGE in the four seasons. You roast your s’mores at the table with a little fire it’s so cool”
Brittany Wilson
D Bar: Churros
“It is a great place for lunch or dinner and you must have dessert. Chef KEEGAN GERHARD and his team are amazing”
Randy Lollar
Elway’s Downtown: Ding Dong
“The ding dong at Elways Downtown”
Patty Lovelace
Fish N Beer: Key Lime Pie
“Key lime pie at fish n beer”
Stephanie Allen
Guard and Grace: Cookies
“Why are these cookies just so damn good”
Gaby
Kona Grill: Carrot Cake
“Kona grill carrot cake is 👌💯”
Jose Meneses
Matsuhisa: Shaved Ice
“The shaved Ice at matsuhisa is incredible”
Jeff Suskin
Nono’s Cafe: Strawberry Cake
“Nono’s cafe🤯”
Curt Jones
Ocean Prime: Carrot Cake
“Ocean prime carrot cake. 10/10!”
Betsy Sherman
Odyssey: Dessert Platter
“Odyssey!”
David Porter
Olive & Finch: Chocolate Cake
“If heaven had a chocolate cake, it taste only half as good as this”
Kevin Fox
Rioja: Warm Fig Beignets
“Well not only for dessert but Rioja has spectacular dessert”
Brian R Cadieux
Sushi Den: Banana Cream Pie
“Sushi Den has a great banana crème pie”
Ray Doors
Tavernetta: Tiramisu
“The Tiramisu at tavernetta is unreal”
Tess Ann
The Brutal Poodle: Churro Waffle Sammich
“Brutal poodle”
Hannah Apuan
The Capital Grille: Coconut Cream Pie
“Capital Grill”
Tamara Brehm
Trattoria Stella: Pannacotta
“Any dessert from Trattoria Stella on 32nd Ave.🤤🤤🤤”
Celia Ruiz
Uchi: Sorbet trio
“Uchi”
Aileen Daproza
Water Grill: Key Lime Pie
“The Cheesecake at The WaterGrill is pretty amazing”
Mike Frank
West Main Taproom + Grill: Rotating cakes and cheesecakes
“West Main Taproom + Grill in Parker! I save room for dessert every single time!!”
Megan Peltaire
Yard House: Creme Brulee Cheesecake
“Creme brûlée cheesecake at yard house (i know it’s a chain don’t come for me😂)”
Miranda Grubb

By:
DiningOut Staff
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