DININGOUT PRESENTS
FOODBALL
SPONSORED BT SPOTON
Congratulations EDGE
Restaurant & Bar!
Winner of the foodBall Dessert Competition
Edge Restaurant & Bar
With house-made desserts, cuts of dry-aged steaks and succulent raw bar selections, EDGE Restaurant & Bar provides a culinary experience to be savored. Located in the heart of downtown Denver, EDGE at Four Seasons also boasts expertly handcrafted cocktails, an award-winning wine list, a selection of local craft beers, and a menu of approachable fare.
Road to the Final Four
Defeated Milkroll and Ulteria
Signature Dish:
Save the Bees
Local Honey Mousse, Pear Pate de Fruit, Brown Butter Almond Financier Milk Cake, Dulcey Feuillatine, Torched Meringue, Poached Pear Sorbet.
Tavernetta
Brought to us by the James Beard Award-winning team of Frasca Hospitality Group, Tavernetta is inspired by the food, wine, and culture of Italy. Tavernetta brings la dolce vita style to Denver’s bustling Union Station neighborhood with fresh handmade pastas, an Italian directed wine & spirits list and world-class hospitality.
Road to the Final Four
Defeated Colorado Cherry Pie Co. and Safta
Olive oil peach cake. White wine peach compote. Oat streusel. Caramel. Buttermilk gelato.
Right Cream
Right Cream began in 2020 when David Right bought his first 1-quart countertop ice cream mixer and began churning out the first pints out of his home. His unique creations gained traction quickly, and are now churned out of Dairy Block in downtown Denver. With a focus on quality, Right Cream makes all their ice cream bases and mix-ins by scratch, to hand deliver something special to customers. rightcream.com
Road to the Final Four
Defeated Ace Eat Serve and Que Bueno Suerte
Oreo ice cream with crunchy Oreo toffee & almost too salty caramel swirls
Ruby Jean Patisserie
Utilizing American inspiration and European technique, Ruby Jean Patisserie creates fresh and delectable cakes and treats. From owner Jen Essex, Ruby Jean is a love letter that comes from her passion for baking from a young, childhood age. Jen’s expertise is methodical, thoughtful, creative, and delicious — from cakes to cookies, to her favorite, tartes. rubyjeanpatisserie.com
Road to the Final Four
Defeated Urban Farmer and Sweet Cow
2 Chewy Chocolate Cookies sandwiched with homemade Vanilla Swiss Meringue Buttercream and dried with Sea Salted Caramel.
