Top Denver metro area events this week include a special Colorado-themed bottle release, unique chef collaboration dinners, and a bit of holiday cheer. Do you want us to include your event? Send us a note via Instagram or by emailing info@diningout.com.
November 13: Pizzeria Alberico and Nixta x Blackbird Dinner
Pizzeria Alberico and Nixta are partnering with Blackbird for an insiders’, one-night-only dining experience. Chefs Edgar Rico and Sara Mardanbigi take over the kitchen, and guests of the meal will have the opportunity to earn rewards and exclusive perks from Blackbird. In fact, the only way to attend is to download the app and reserve a spot. 1730 Pearl St., Boulder, pizzeriaalberico.com
November 13: The Family Jones X Aquila Cellars Peach Brandy Release Party
From 4 to 8 p.m. imbibers can sample the new release of a very special peach brandy. Created by Aquila Cellars and The Family Jones Distillery, the event takes place at My Boy Tony, where guests can enjoy complimentary samples of the new tipple and Aquila’s winter wine release. There will also be wines by the glass or bottle and a featured peach brandy cocktail available for one night only. 4280 Tennyson St., Denver, myboytony.com
November 14: Ugly Sweater Pop-Up Shop Launch
The Ugly Sweater Shop pop-up at Punch Bowl Social kicks off with a launch party from 9 p.m. to midnight. The event will feature $2 off all limited-edition holiday cocktails, Very Merry Karaoke, as well as Punch Bowl Social’s signature games and dining offerings. The event is free and open to the public, but guests are encouraged to RSVP here. 65 Broadway St., Denver, punchbowlsocial.com
November 15: Charity Gala in Longmont
The Roost in Longmont (526 Main St.) hosts a special gala to benefit Colorado students at the Instruments for Change. Tickets are now available for an elevated, five-course dinner, which includes a silent auction and live music by The Elbow Brothers. The mission: To put instruments into the hands of kids who need them most.
All produce on the five-course menu was grown in Longmont on Certified Regenerative Farms. Proceeds from the event benefit Colorado-based nonprofit Can’d Aid’s national Instruments for Change program and provide new instruments for students at Longs Peak Middle School in Longmont, a Title I school. Find more information and buy tickets here.
November 19: Chef Soo Ahn Comes To Denver With Korean Barbecue
Why wouldn’t you want a five-course, family-style Korean barbecue feast? For one night only chef Soo Ahn, who runs Adalina in Chicago, will be at Riot BBQ from 5 to 9 p.m. with his Top Chef alumni pal, Manny Barella. The idea is to mix the chefs’ respected styles, to create an evening of unique deliciousness. Reservations only, find tickets here. 2180 S. Delaware St., Denver, riotbbqcompany.com
November 19: Chef Stephen’s Chocolate Lab at Chez Maggy
Join Chez Maggy’s pastry chef at 4 p.m. for a hands-on chocolate-making class. Learn the science and artistry behind exceptional chocolate while crafting six handmade truffles and chocolate bark to take home. All materials are included, just arrive ready to work with chocolate. Tickets are $75 and available here. 1616 Market St, Denver, chezmaggydenver.com
November 23: Nocturne Renditions Dinner: The Bridge
Only for a few special nights per year, Nocturne showcases an original, five-course Renditions Dinner that explores the aesthetics of iconic albums and artists through flavor, texture and emotion. The dinner includes interactive conversations and culinary discussions by chef Greg Weadick, the musicians on stage, and Nocturne co-owners Scott and Nicole Mattson.
Join the fun during this Renditions Dinner from 6 to 9 p.m. as the team dives into the golden era of jazz and digs into the hard bop classic “The Bridge” by Sonny Rollins. Tickets are $145 per person. More information and reservations can be found here. 1330 27th St., Denver, nocturnejazz.com
Ongoing Events
Now Until November 29: Elite Bar Pop-Up
In partnership with High Road Spirits, Death & Co. at The Ramble Hotel is transforming Suite 6A into a Japanese-inspired pop-up, Genki Bar. The limited run spot is inspired by the feeling of trekking through the neon jungle of Tokyo’s vibrant streets and finding a dark and sexy oasis. Japanese vinyl spins on a vintage turntable while Japanese whisky swirls on your palate.
Genki Bar runs now through November 29, and is open from 5 to 10 p.m. Thursdays and Sundays, and 5 to 11 p.m. Fridays and Saturdays. 1280 25th St., Denver, deathandcompany.com
November 17 to 27: Clayton’s Holiday Bake Shop
Savor the sweetness of the season at Clayton’s Holiday Bake Shop, a festive pop-up led by pastry chef Mackenzie Hyde. Think buttery mini pies, cookies by the dozen, rosemary lavash crackers, and pumpkin seed peanut brittle. Stop by the lobby to pick up these holiday treats, right across from the front desk. 233 Clayton St., Denver, claytondenver.com
