Linnea Covington

Managing Editor Denver

Linnea Covington is the managing editor of DiningOut. She comes to us with a long background in food, restaurant and drinks journalism. Over the last two decades she's written for tons of publications including Denver Post, Washington Post, Forbes Travel Guide, 5280 Magazine, New York Magazine, New York Times, Time Out New York and more.

Latest Articles By Linnea Covington

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November 19, 2025

How To Open a Restaurant In 12 Days, According to Chef Dana Rodriguez 

It took under two weeks for the Englewood location of Work & Class to open, and it’s just as impressive as the original. 
By Linnea Covington

November 18, 2025

A Denver Thanksgiving Made Easy: Buffets, Feasts, and Takeout

The holidays have crept up, and if you’re looking to take it easy this Thanksgiving, these restaurants have what you need.
By Linnea Covington

November 17, 2025

Dive Into the New Spanish Sandwiches From Camino by Ultreia

Ultreia debuted Camino, a fast-casual Spanish sandwich shop with charcuterie and lunch bowls to go. 
By Linnea Covington

November 12, 2025

Plate Full Of Need-To-Know Denver News Bites

Grab a serving of the latest restaurant, bar, and chef happenings, November 12 edition.
By Linnea Covington

November 10, 2025

Two Fall Cocktails To Make Right Now

Get a taste of the season with each sip of these restaurant favorites.
By Linnea Covington

November 7, 2025

Get Ready, Sunnyside: Boombots Pasta Opens Its Doors This Weekend

Odie B’s owners Cliff and Cara Blauvelt have been working on their global pasta place for a while, and now, the noodle is loose and doors open on Saturday, November 8.
By Linnea Covington

November 7, 2025

Run To Briar Patch For the New Menu by the Brunch Baddie of Denver

Chef Amanda Singh joined the team at this new neighborhood spot a couple months ago, now she brings her signature brunch skills to the table. 
By Linnea Covington

November 6, 2025

What’s New (and What’s Gone) in Denver’s Dining Scene

Check out the latest restaurant opening and closings in the Denver metro area, served up November 4.
By Linnea Covington

November 5, 2025

Dive in and Enjoy the Excellent Taiwanese Food at Pig & Tiger

After two months in their first brick and mortar, chefs Travis Masar and Darren Chang are slaying the scene with their Taiwanese restaurant in Five Points.
By Linnea Covington

November 4, 2025

Plate Full Of Need-To-Know Denver News Bites

Grab a serving of the latest restaurant, bar, and chef happenings, November 4 edition.
By Linnea Covington

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