Megha McSwain

Texas Managing Editor

Megha McSwain is the Texas Editor for DiningOut Magazine, managing editorial content for Houston and Dallas. Megha was born in Mumbai, India, and currently resides in Houston. She has a passion for reporting on food, restaurants, chefs, and travel, and has contributed to outlets like Food Network, Eater, InsideHook, Resy, Texas Monthly, and Texas Highways throughout her career. As a trusted member of the local media, Megha also appears as a regular guest on local lifestyle television shows, Great Day Houston on KHOU11, and Texas Today on NBC5.

Latest Articles By Megha McSwain

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June 3, 2026

Grammy-Winning DJ Diplo to Headline Opening Night of Houston’s Pitch Live World Cup Experience

The global music star will kick off Houston’s biggest World Cup party at the new 35,000-square-foot entertainment hub from Ben Berg, Army Sadeghi and Brian Ching

By Megha McSwain

June 3, 2026

The Arc Room at Clarkwood Debuts Houston’s First Omakase Cocktail Experience

Army and Mason Sadeghi’s latest venture is a 10-seat cocktail tasting experience that introduces Houston’s first true omakase bar concept

By Megha McSwain

June 2, 2026

Where to Watch the Game: The 15 Best Sports Bars in Houston Right Now

Huddle over baskets of wings and cold beer while cheering on your team

By Megha McSwain

June 2, 2026

White Castle Breaks Ground on First Texas Restaurant at Grandscape in The Colony

The iconic Slider chain broke ground at Grandscape and expects to create 70 jobs ahead of its fall 2026 opening

By Megha McSwain

June 2, 2026

We Asked, You Answered: Who Has the Best BBQ in Dallas?

DiningOut readers weigh in on Dallas’ biggest barbecue rivalry, naming Hutchins, Cattleack, and Terry Black’s as top contenders while reigniting the debate over what actually counts as Dallas BBQ

By Megha McSwain

June 1, 2026

Houston’s Great Pizza Debate: We Asked Readers to Name the Best Pizza in Town

According to DiningOut readers, the classics still rule, but a new generation Is rising

By Megha McSwain

June 1, 2026

End of an Era: State Fare Kitchen & Bar Closes Its Original Memorial City Location

The Houston restaurant known for brunch boards, frozen flights, and Instagram-worthy dining is closing its flagship location as plans emerge for a bold new chapter

By Megha McSwain

May 28, 2026

Houston’s New French Café and Garden Bar Petite Lucie Opens at Market Square Park This Weekend

The new concept from Culinary Matters will bring all-day dining, cocktails, and Parisian café culture to Downtown Houston

By Megha McSwain

May 28, 2026

Houston Chef Aaron Bludorn Expands to San Antonio With New Pearl District Restaurant

The acclaimed Bludorn Hospitality Group will debut its first restaurant outside the Houston area this fall inside the historic Liberty Saloon building at Pearl

By Megha McSwain

May 27, 2026

NFL Legend Terry Bradshaw to Pour New TB12 Bourbon at Houston Whiskey Bar

The NFL Hall of Famer will visit Permission Whiskey & Service Co. next month for the first public pour of his limited 12-year bourbon release

By Megha McSwain

Latest Articles By Megha McSwain

Grammy-Winning DJ Diplo to Headline Opening Night of Houston’s Pitch Live World Cup Experience

The Arc Room at Clarkwood Debuts Houston’s First Omakase Cocktail Experience

Where to Watch the Game: The 15 Best Sports Bars in Houston Right Now

White Castle Breaks Ground on First Texas Restaurant at Grandscape in The Colony

We Asked, You Answered: Who Has the Best BBQ in Dallas?

Houston’s Great Pizza Debate: We Asked Readers to Name the Best Pizza in Town

End of an Era: State Fare Kitchen & Bar Closes Its Original Memorial City Location

Houston’s New French Café and Garden Bar Petite Lucie Opens at Market Square Park This Weekend

Houston Chef Aaron Bludorn Expands to San Antonio With New Pearl District Restaurant

NFL Legend Terry Bradshaw to Pour New TB12 Bourbon at Houston Whiskey Bar

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