Home News (Other)

Bari Ristorante Set to Expand Its Houston Presence With Stylish New Woodlands Waterway Location

The new year will bring a new outpost of the Italian restaurant known for its theatrical table-side dishes and sceney atmosphere
Written By: author avatar Megha McSwain
author avatar Megha McSwain
Megha McSwain is the Texas Editor for DiningOut Magazine, managing editorial content for Houston and Dallas. Megha was born in Mumbai, India, and currently resides in Houston. She has a passion for reporting on food, restaurants, chefs, and travel, and has contributed to outlets like Food Network, Eater, InsideHook, Resy, Texas Monthly, and Texas Highways throughout her career. As a trusted member of the local media, Megha also appears as a regular guest on local lifestyle television shows, Great Day Houston on KHOU11, and Texas Today on NBC5.
The famed truffle pasta at Bari Ristorante. | Photo by Becca Wright
The famed truffle pasta at Bari Ristorante. | Photo by Becca Wright

As Houstonians count down to new beginnings and a fresh start in the new year, they can also look forward to a new location of Bari Ristorante, which is debuting its second location at 24 Waterway Avenue in the Woodlands Waterway Square District in early 2026.

Bari Hospitality Group, which also operates Georgia James Steakhouse, opened Bari in River Oaks District two years ago, and the sceney Italian restaurant swifly became a hot spot within the luxe shopping development. On weekdays and weekends alike, locals pour in for its table-side offerings, stylish setting, and highly sought after patio overlooking a pocket green space. Soon, the hospitality group will bring that same combination of style and substance to the Waterway Square District by way of a 200-seat restaurant meant for eating, drinking, and lingering.

A rendering of Bari's new Woodlands location. | Photo by Bari Hospitality Group
A rendering of Bari’s new Woodlands location. | Photo by Bari Hospitality Group

Like its River Oaks counterpart, the kitchen at Bari in the Woodlands kitchen will be led by chef Renato De Pirro, a certified Master Italian chef with 30 years of contemporary and fine dining experience across the United States and Italy. Keeping sourcing at top of mind, De Pirro utilizes both imported and locally-sourced ingredients when it comes to ingredients like semolina flour, cheese, and tomatoes, with much prepared in-house. 

Chateaubriand, flambeed tableside at Bari. | Photo by Becca Wright
Chateaubriand, flambeed tableside at Bari. | Photo by Becca Wright

At the new Woodlands restaurant, plenty of favorites from the River Oaks menu will be on offer. The social media-famous truffle pasta finished tableside in a parmigiano reggiano cheese wheel and garnished with freshly shaved truffles is among them. Another familiar entree will be the headturning Chateaubriand, a center-cut filet cooked in the pizza oven and flambéed table-side. With the signature entrees, Woodlands’ diners can anticipate an expanded selection of premium meat cuts 

Woodlands-area residents can count on Bari being a regular go-to. Once open, they will be able to venture in seven days a week, as Bari will serve lunch, dinner, and weekend brunch.

Lobster omelette on the brunch menu at Bari. | Photo by Becca Wright
Lobster omelette on the brunch menu at Bari. | Photo by Becca Wright

The Woodlands continues to sprout as a hub for inner loop restaurants expanding into the suburbs. This year alone, On the Kirb debuted its fifth location in the Woodlands, Duckstache Hospitality opened Kokoro Handroll Bar in the Woodlands Town Center, and Bludorn Hospitality Group announced it would be opening a second outpost of Bar Bludorn at 24 Waterway Avenue, neighboring the soon-to-be-open Bari. 

Bari, 24 Waterway Avenue, #125, The Woodlands, bariristorante.com

author avatar
Megha McSwain Texas Managing Editor
Megha McSwain is the Texas Editor for DiningOut Magazine, managing editorial content for Houston and Dallas. Megha was born in Mumbai, India, and currently resides in Houston. She has a passion for reporting on food, restaurants, chefs, and travel, and has contributed to outlets like Food Network, Eater, InsideHook, Resy, Texas Monthly, and Texas Highways throughout her career. As a trusted member of the local media, Megha also appears as a regular guest on local lifestyle television shows, Great Day Houston on KHOU11, and Texas Today on NBC5.

Table of Contents

Calendar

Upcoming Events

DEN

Surf

Jul 30th, 2026

DEN

Chicken Fight

Aug 20th, 2026

NYC

Rare

Sep 10th, 2026

DEN

Rare

Sep 24th, 2026

HTX

Rare

Oct 8th, 2026

DAL

Top Taco

Oct 29th, 2026

PHX

Rare

Nov 12th, 2026

FEATURED RESTAURANTS

Two roasted chickens with charred skin on a blue-and-white patterned tray, with grilled lemon halves and a small herb dip on the side.
Amber beer in a stemless glass with a foamy white head on a wooden table, outdoors with greenery in the background.

Sponsored Content

Time to Explore Colorado’s Vibrant Vineyards and Wine Scene
Colorado Wine Industry Development Board
Where to Find Juicy Steaks, Succulent Sides, and Fine Wine: Houston’s Best Steakhouses
Buckhead
The Winning Tacos and Cocktails of Top Taco Denver 2025
Buckhead

Related Articles

July 24, 2026

Inaugural Pappas Restaurant Weeks Debuts August 1 with Special Menus Benefiting the Houston Food Bank

July 23, 2026

Houston Asiatown Dining Guide: 18 Must-Try Spots for Pho, Sushi, Dim Sum & More

July 21, 2026

Houston’s New Italian Cocktail Lounge Otium Brings La Dolce Vita to Upper Kirby
July 21, 2026
Best Mexican Restaurants in Houston: 21 Spots for Regional Mexican Cuisine
Houston’s Plate Full of News: Restaurant Weeks Menus, New Openings & Summer Events
How Bryan Caswell Built Latuli Around the People Behind the Plate
James Beard Foundation Seeks New Host City for Awards—Could Houston Be in the Running?
Lombardi Family Concepts to Turn Former Yia Yia Mary’s Into Eliás Estiatorio, a New Greek Restaurant in Uptown Houston

Sponsored Content

Time to Explore Colorado’s Vibrant Vineyards and Wine Scene
Colorado Wine Industry Development Board
Where to Find Juicy Steaks, Succulent Sides, and Fine Wine: Houston’s Best Steakhouses
Buckhead
The Winning Tacos and Cocktails of Top Taco Denver 2025
Buckhead
dining-out-logo-white.svg
Search
COPYRIGHT © 2026, DININGOUT. ALL RIGHTS RESERVED.

Join the Gourmet Gold List