Megha McSwain

Managing Editor

Megha McSwain is the Managing Editor of DiningOut, overseeing editorial content across Houston, Dallas, and Atlanta. Born in Mumbai, India, Megha spent most of her life in Houston and now resides in Colorado. Throughout her career, she has contributed to leading food, travel, and lifestyle publications, including Food Network, Eater, InsideHook, Resy, and Texas Monthly. A trusted voice in food and lifestyle media, Megha also makes regular appearances on local television, appearing on Great Day Houston on KHOU 11 and Texas Today on NBC 5.

Latest Articles By Megha McSwain

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July 8, 2025

Houston Restaurants Taking Action in Support of Hill Country Flood Relief

From making generous donations to accepting emergency supplies, local restaurants are doing their part to aid in Kerr County relief efforts
By Megha McSwain

July 1, 2025

Jay-Z Raves About “Fire” Meal Enjoyed in Houston by Beyoncé and Team During Cowboy Carter Tour

In a friendly backstage exchange, the rapper flooded chef Don Bowie of Taste Kitchen + Bar with compliments
By Megha McSwain

June 30, 2025

Plate Full of News, Served Up June 30

Grab a serving of the latest restaurant, bar, and chefs happenings each week
By Megha McSwain

June 26, 2025

Power Trio Behind Glitzy Woodlands Restaurant Amrina To Open Kitchen Rumors In the Loop This Weekend

The fourth original concept from the budding hospitality group showcases Indian flavors in a curious, provocative way
By Megha McSwain

June 18, 2025

Fielding’s Launches New Friday Lunch Service With 25 Cent Martinis

Summer Fridays just got a whole lot more interesting
By Megha McSwain

June 18, 2025

Where to Find Juicy Steaks, Succulent Sides, and Fine Wine: Houston’s Best Steakhouses

Sponsored by Buckhead Pride
By Megha McSwain

June 17, 2025

Dallas Do-Gooder Wins Top Honors at 2025 James Beard Awards

Cafe Momentum’s Chad Houser was the only Dallas nominee to take home an award at this year’s ceremony
By Megha McSwain

June 16, 2025

Plate Full of News, Served Up June 16

Grab a serving of the latest restaurant, bar, and chefs happenings each week
By Megha McSwain

June 16, 2025

Executive Chef RJ Yoakum Suddenly Departs From Michelin Recommended Restaurant Georgie

The news comes hours before the 2025 James Beard Awards, of which he is a nominee for Best Emerging Chef
By Megha McSwain

June 12, 2025

Austin-Based Emmer & Rye Hospitality to Open First Houston Restaurant at Autry Park

The closure of MF Lobster makes way for a new restaurant from the high-profile operators with Michelin cred
By Megha McSwain

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