Dallas

Meet Chef Eduardo Osorio, the Culinary Force Behind Dallas’ Meridian

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October 5, 2026

This Week in Dallas Restaurant News: Hugo’s Seafood Bar Expands, and the Zodiac Room Returns

October 2, 2026

How an Olympic Swimmer Became a State Fair of Texas Cheesecake Champion

October 1, 2026

Bark Week: The 18 Best Dog-Friendly Restaurants and Bar Patios in Dallas

May 26, 2026

25 Best Happy Hours in Dallas Right Now: Cheap Margaritas, $2 Oysters & Rooftop Cocktails

Turn any afternoon into a budget-friendly party at these restaurants and bars
By Steven Lindsey

May 22, 2026

White Castle to Open First Texas Restaurant at Grandscape in The Colony

After more than a century in business, the iconic chain is finally entering the Lone Star State with a ceremonial groundbreaking
By Megha McSwain

May 21, 2026

Dallas’ Coastal Mexican Restaurant Boom Hits Full Tide With Maroma

From Mar Y Sol to Puerto Cocina, and now Maroma, a new wave of seafood-driven Mexican restaurants is reshaping Dallas dining with resort vibes, wood-grilled fish, and bold coastal flavors
By Courtney E. Smith

May 20, 2026

The Essential Guide to Eating and Drinking at DFW International Airport

May 19, 2026

Inside Alára, Dallas’ New Mediterranean Restaurant Rooted in Turkish Influences and Minimalist Cooking

May 18, 2026

Meridian Launches New Chef Collective Dinner Series With Dallas Culinary Stars and Visiting Chefs

May 14, 2026

We Asked Dallasites Which Closed Restaurants They Miss Most—Here’s What They Said

From the Grape and Southern Kitchen to Steak and Ale and York Street, Dallas diners shared the restaurants that defined birthdays, date nights, family traditions, and entire eras of the city’s food scene
By Megha McSwain

May 14, 2026

12 Best Frozen Cocktails in Dallas to Cool Off With This Summer

Icy sippers to help beat the Texas heat
By Desiree Gutierrez

May 13, 2026

Chef Erin Willis Debuts Trattoria Bugatti in Dallas With Authentic Roman Fettuccine Alfredo

The former RM 12:20 Bistro owner brings rustic Italian recipes inspired by Rome and Tuscany to Dallas, with handmade pasta, sourdough pizza, and a butter-only Alfredo already drawing crowds
By Courtney E. Smith

May 12, 2026

20 Best Sushi Restaurants in Dallas for Omakase, Handrolls, and Nigiri

May 11, 2026

Inside the 2026 RARE Dallas Steak Championship at Levy Plaza: Winners, Restaurants & Highlights

May 6, 2026

Dallas Farmers Markets Worth Waking Up For: Fresh Produce, Local Goods & Weekend Fun

May 4, 2026

Dock Local to Open at Dallas Farmers Market, Bringing Lobster Rolls and Coastal Seafood Downtown

The fast-growing seafood concept expands its footprint with a new Farmers Market outpost, adding late-night hours and its signature East Coast–inspired menu to the mix
By Megha McSwain

May 1, 2026

Step Inside Dallas History: Where to Dine Inside the City’s Most Iconic Buildings

From century-old mansions to former soda fountains and time-honored storefronts, these Dallas restaurants serve history alongside every meal
By Rachel Pinn

April 30, 2026

In Her Prime: Dee Lincoln on Her Career as the ‘Queen of Steaks’ and Building a Steakhouse Empire

From thriving in a male-dominated industry to the continuing evolution of hospitality, she lays it all on the table
By Steven Lindsey

April 29, 2026

Where to Celebrate Mother’s Day in Dallas-Fort Worth: 30+ Best Brunches, Buffets & Dining Specials

April 27, 2026

Best Food Halls in Dallas-Fort Worth: Where to Eat Around the World in DFW

April 23, 2026

Inside Double D’s New Cocktail Menu in Dallas, Where Nostalgia Meets Tequila
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